2004
DOI: 10.14219/jada.archive.2004.0021
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The relationship between healthful eating practices and dental caries in children aged 2–5 years in the United States, 1988–1994

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Cited by 127 publications
(153 citation statements)
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“…The probable explanation for this is the ease of implementation, objectivity, and comparability with a BMI reference standard, especially in population studies. 14 The limitation of this index, which does not differentiate between lean body mass and fat mass and therefore often produces false positive results, must be considered prior to the study. The non-use of DXA as a more appropriate method to measure obesity is probably due to the examination cost, which often makes it impossible to use in population studies.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…The probable explanation for this is the ease of implementation, objectivity, and comparability with a BMI reference standard, especially in population studies. 14 The limitation of this index, which does not differentiate between lean body mass and fat mass and therefore often produces false positive results, must be considered prior to the study. The non-use of DXA as a more appropriate method to measure obesity is probably due to the examination cost, which often makes it impossible to use in population studies.…”
Section: Discussionmentioning
confidence: 99%
“…14 However, the presence of a common factor such as a high-sugar diet, caused by the ingestion of food such as soft drinks, cake, and ice cream, seems to increase the probability of both diseases and seems to be the most acceptable theory to explain the relationship between obesity and dental caries. 21 The biggest challenge in understanding this relationship is to measure the possible confounding variables (diet and income) and effect modifi ers (age, oral hygiene habits and use of fl uoridated water) in a standardized manner.…”
Section: Introductionmentioning
confidence: 99%
“…In the entire US population, soft drink intake has increased over the last two decades while dairy product consumption has declined. 39,[44][45][46]60,61,[64][65][66][67] However, despite such reports, no correlation was seen between decreased calcium intake and soft drink consumption in adolescent girls using data from the US CSFII (1994)(1995)(1996). 68 Reporting an observational study of 268 children born in western Sydney (the Nepean Study), Tam et al found increased sweet drink intakes did not displace milk consumption.…”
Section: Consumption Of Sweet Drinks Juices and Milk By Childrenmentioning
confidence: 99%
“…Milk consumption has decreased whereas the consumption of soft drinks, juices, non-citric beverages and carbohydrates has increased. 70,82 These habits have been correlated with a higher prevalence of ECC. 82 The duration of breastfeeding and exclusive breastfeeding is longer in women from upper social classes, in those who are better educated, [83][84][85] in older mothers and in those with a steady relationship 52 and, dental hygiene is also more appropriate in this group 12,39 in opposition to underprivileged classes, in which ECC is more common.…”
Section: Breastfeeding Versus Ecc: Reasons and Counterargumentsmentioning
confidence: 99%
“…65 As may be observed, most authors did not find a correlation between ECC and breastfeeding or with its duration. 12,[25][26][27]40,[65][66][67][68][69][70] The obtained results often are contradictory and the findings were not always reproduced. The same was observed by Valaitis et al in a systematic review of 151 articles.…”
Section: Breastfeeding Versus Ecc: Reasons and Counterargumentsmentioning
confidence: 99%