2020
DOI: 10.4068/cmj.2020.56.3.186
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The Relationship between Pain and Vascular Function Biomarkers in Dysmenorrheal University Students

Abstract: Our aim was to establish if the secretion of contactin 1 (CNTN-1), a widely researched pain biomarker correlates with the severity of dysmenorrhea and circulating levels of vascular cell adhesion molecule 1 (VCAM-1) and angiotensin II (ANG-II). This study was a longitudinal randomized clinical study that involved 95 female students between 17–25 years. The control participant group were students who, without medications, had not experienced dysmenorrhea, while the inclusion criteria were primary dysmenorrhea w… Show more

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Cited by 5 publications
(11 citation statements)
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“…Foods consumed prior to or during menstruation influence menstrual outcome. 10 , 11 , 22 Among the reported outcomes of dysmenorrhoea are blood-pressure distortion and vascular health. 23 , 24 However, the degree to which certain foods influence dysmenorrhoea and related outcomes is unscalable, given the lack of reliable biomarkers to classify dysmenorrhoea according to severity of pain.…”
Section: Discussionmentioning
confidence: 99%
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“…Foods consumed prior to or during menstruation influence menstrual outcome. 10 , 11 , 22 Among the reported outcomes of dysmenorrhoea are blood-pressure distortion and vascular health. 23 , 24 However, the degree to which certain foods influence dysmenorrhoea and related outcomes is unscalable, given the lack of reliable biomarkers to classify dysmenorrhoea according to severity of pain.…”
Section: Discussionmentioning
confidence: 99%
“…In earlier studies, which had smaller sample sizes and lacked well-controlled participants, the consumption of pasta and cereals has been associated with higher levels of menstrual pain 28 . The lack of well-controlled participants and the inability to completely exclude other diets, merely drawing inferences from the fact that carbohydrates constituted the predominant diet in the days before menstruation, may have influenced the outcomes of studies including Dicintio et al., 11 Tavallaee et al., 29 with Iranian women, and Gagua et al., 13 with Georgian women. Protein diets did not have a significant impact on menstrual-flow severity in most participants, except when proteins were consumed over three continuous menstrual cycles.…”
Section: Discussionmentioning
confidence: 99%
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