2018
DOI: 10.1007/s12046-018-0873-3
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The relationship between phase composition and conditions of sintering seawater derived magnesium oxide

Abstract: This study has focused on the favourable effect of the TiO 2 addition (1, 2 and 5 wt%) on the reduction of B 2 O 3 content during activated sintering of magnesium oxide from seawater at temperatures of 1400, 1500 and 1700°C for the duration of 1, 2 and 4 h. A mathematical model of dependence between the B 2 O 3 mass fraction in the sintered sample, the temperature of isothermal sintering, the isothermal sintering time and the mass fraction of TiO 2 added have been proposed. Magnesium oxide was obtained from se… Show more

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Cited by 1 publication
(1 citation statement)
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“…Magnesium hydroxide, the intermediate of magnesium oxide, is used mainly in the pharmaceutical industry [15], antibacterial agent [16], refractory, water and wastewater treatment [17] and desulphurization of fuel gases [18]. The conversion process of Mg 2+ in the bittern into Mg(OH) 2 is generally accomplished by the addition of chemical reagents such as dolomite [19], ammonium hydroxide (NH 4 OH) [20], and sodium hydroxide (NaOH) [21]. In principle, Mg(OH) 2 can be obtained from bittern by an electrochemical method based on X The journal homepage www.jpacr.ub.ac.id p-ISSN : 2302 -4690 | e-ISSN : 2541 -0733 88 electrolysis reaction.…”
Section: Introductionmentioning
confidence: 99%
“…Magnesium hydroxide, the intermediate of magnesium oxide, is used mainly in the pharmaceutical industry [15], antibacterial agent [16], refractory, water and wastewater treatment [17] and desulphurization of fuel gases [18]. The conversion process of Mg 2+ in the bittern into Mg(OH) 2 is generally accomplished by the addition of chemical reagents such as dolomite [19], ammonium hydroxide (NH 4 OH) [20], and sodium hydroxide (NaOH) [21]. In principle, Mg(OH) 2 can be obtained from bittern by an electrochemical method based on X The journal homepage www.jpacr.ub.ac.id p-ISSN : 2302 -4690 | e-ISSN : 2541 -0733 88 electrolysis reaction.…”
Section: Introductionmentioning
confidence: 99%