1984
DOI: 10.1080/02571862.1984.10634100
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The response of Bambara groundnut (Voandzeia subterranea) and pigeon pea (Cajanus cajan) to applications of lime, P and K

Abstract: Voandzeia subterranea and Cajanus cajan are important pulse crops in tropical and subtropical Africa and their drought hardiness and ability to utilize poor soils are inter alia reasons for this popularity. Both species hold considerable promise as crops in South Africa. The results of a pot trial and a field trial in which the responses of these two species to lime, phosphorus and potassium applications were compared with those of Vigna unguiculata, V. radiata and Arachis hypogaea are re ported. The generally… Show more

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Cited by 2 publications
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“…However, there has been renewed interest in it over the last two decades (Ditterline & Cooper, 1975;Doyle, Thompson & Sheehy, 1984), mainly because of its excellent nutritional properties and because it is non-bloating (Wilman & Asiedu, 1983). Interest in this legume has also spread to South Africa and it appears to have considerable potential as a dryland crop for the relatively cool Highveld areas of the summer rainfall region, particularly with regard to alleviating problems with winter feeding in these areas (Wassermann, 1984).…”
Section: 'Ntroductionmentioning
confidence: 98%
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“…However, there has been renewed interest in it over the last two decades (Ditterline & Cooper, 1975;Doyle, Thompson & Sheehy, 1984), mainly because of its excellent nutritional properties and because it is non-bloating (Wilman & Asiedu, 1983). Interest in this legume has also spread to South Africa and it appears to have considerable potential as a dryland crop for the relatively cool Highveld areas of the summer rainfall region, particularly with regard to alleviating problems with winter feeding in these areas (Wassermann, 1984).…”
Section: 'Ntroductionmentioning
confidence: 98%
“…In the South African situation sainfoin could be considered an alternative to dryland lucerne in certain parts of the summer rainfall region (Wassermann, 1984), and the present study was undertaken to obtain information on the relative P, K and lime requirements of these two legumes.…”
Section: 'Ntroductionmentioning
confidence: 99%
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