The results of the use of winter forms of Triticum durum Desf. in the selection of spring durum wheat

Abstract

Variety of spring durum wheat ‘Yadritsa’ and new promising lines were created using a winter component. The new breeding material belongs to the short-stemmed wheat group with high resistance to lodging (8–9 points) and exceeds the standard variety in productivity by 0.7–1.5 tons per 1 ha while maintaining high grain quality.