The road less traveled: Associations between externalizing behaviors and eating pathology

Slane, Jennifer D.; Burt, S. Alexandra; Klump, Kelly L.

doi:10.1002/eat.20680

Cited by 22 publications

(28 citation statements)

References 80 publications

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“…Similarly, consistent with previous studies, low self-esteem, [28] depression, [28,30,31] and impulsivity [32-34] were significantly associated with increased risk for purging. In addition, we found significant relationships between purging and self-reported suicide attempts as well as between purging and having received psychological counseling.…”

Section: Discussionsupporting

confidence: 91%

Adolescent risk factors for purging in young women: findings from the national longitudinal study of adolescent health

et al. 2014

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BackgroundThere exists a dearth of prospective adolescent eating disorder studies with samples that are large enough to detect small or medium sized effects for risk factors, that are generalizable to the broader population, and that follow adolescents long enough to fully capture the period of development when the risk of eating disorder symptoms occurring is highest. As a result, the purpose of this study was to examine psychosocial risk factors for purging for weight control in a nationally representative sample of adolescents. Data were extracted from the restricted-use data sets of the National Longitudinal Study of Adolescent Health (Waves I-III), selecting females with valid demographic and purging information (N = 5,670).ResultsThe prevalence of purging was 0.88% at Wave II and 0.56% at Wave III. In multivariable multinomial logistic regressions, purging at Wave II was predicted by parental poverty and low levels of self-esteem at Wave I; purging at Wave III was predicted by body mass index and the frequency of delinquent behaviors at Wave I.ConclusionsIndividuals with high body mass index, individuals with low self-esteem, and individuals in families experiencing economic hardship appear specifically at risk for the development of purging behaviors in later years and may benefit from more targeted prevention efforts.

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Section: Discussionsupporting

confidence: 91%

Adolescent risk factors for purging in young women: findings from the national longitudinal study of adolescent health

et al. 2014

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“…The first is to examine predictors of eating pathology and antisocial behavior and sex differences in etiologic influences on these and related phenotypes. Several papers addressing this aim have already been published (Culbert et al, 2008; Donnellan et al, 2008; Eggert et al, 2007; Gobrogge et al, 2008; Harrell et al, 2009; Hopwood et al, in press; Klump et al, 2008; Klump et al, in press; Moore et al, 2011a, 2011b; Moser et al, 2012; Racine et al, 2011, 2012; Slane et al, 2010, 2011, 2012; Spanos et al, 2010; Suisman et al, in press), with more underway.…”

Section: Adult Tsbad (Adult-tsbad)mentioning

confidence: 99%

The Michigan State University Twin Registry (MSUTR): An Update

2012

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The primary aim of the Michigan State University Twin Registry (MSUTR) is on understanding developmental changes in genetic, environmental, and neurobiological influences on internalizing and externalizing disorders, with antisocial behavior and disordered eating representing our particular areas of interest. The MSUTR has two broad components: a large-scale, population-based registry of child, adolescent, and adult twins and their families (current N ~20,000) and a series of more focused and in-depth studies drawn from the registry (current N ~4,000). Participants in the population-based registry complete a family health and demographic questionnaire via mail. Families are then recruited for one or more of the intensive, in-person studies from the population-based registry based on their answers to relevant items in the registry questionnaire. These in-person assessments target a variety of biological, genetic, and environmental phenotypes, including multi-informant measures of psychiatric and behavioral phenotypes, census and neighborhood informant reports of twin neighborhood characteristics, buccal swab and salivary DNA samples, assays of adolescent and adult steroid hormone levels, and/or videotaped interactions of child twin families. This article provides an overview of the MSUTR and describes current and future research directions.

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“…Despite the fact that weight-related core beliefs are thought to automatically influence stimulus processing in ED (Vitousek & Hollon, 1990), many studies solely implement interview or selfreport questionnaires to assess information processing and body image-related perceptions (see, e.g., Bulik, Sullivan, & Kendler, 2002;Coniglio et al, 2017;Dakanalis et al, 2015;Duarte, Pinto-Gouveia, & Ferreira, 2014;Gall et al, 2016;Goldschmidt, Lavender, Hipwell, Stepp, & Keenan, 2017;Goldschmidt et al, 2015;Jensen & Steele, 2009;Loth, MacLehose, Bucchianeri, Crow, & Neumark-Sztainer, 2014;Rohde, Stice, & Marti, 2015;Slane, Burt, & Klump, 2010;Stephen, Rose, Kenney, Rosselli-Navarra, & Striegel Weissman, 2014;Troisi et al, 2006). While these methods allow for assessment of individuals' conscious belief systems, or "explicit processing", they are unable to access a person's unconscious attentional biases toward or away from specific stimuli, or "implicit processing" that may serve to drive and maintain ED psychopathology.…”

Section: Introductionmentioning

confidence: 99%

A systematic and methodological review of attentional biases in eating disorders: Food, body, and perfectionism

et al. 2019

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ObjectiveThe current systematic and methodological review aimed to critically review existing literature utilizing implicit processing, or automatic approach‐ and/or avoidance‐related attentional biases between eating disorder (ED) and nonclinical samples, which (a) highlights how psychophysiological methods advance knowledge of ED implicit bias; (b) explains how findings fit into transdiagnostic versus disorder‐specific ED frameworks; and (c) suggests how research can address perfectionism‐related ED biases.MethodThree databases were systematically searched to identify studies: PubMed, Scopus, and PsychInfo electronic databases. Peer‐reviewed studies of 18‐ to 39‐year‐olds with both clinical ED and healthy samples assessing visual attentional biases using pictorial and/or linguistic stimuli related to food, body, and/or perfectionism were included.ResultsForty‐six studies were included. While behavioral results were often similar across ED diagnoses, studies incorporating psychophysiological measures often revealed disease‐specific attentional biases. Specifically, women with bulimia nervosa (BN) tend to approach food and other body types, whereas women with anorexia nervosa (AN) tend to avoid food as well as overweight bodies.ConclusionsFurther integration of psychophysiological and behavioral methods may identify subtle processing variations in ED, which may guide prevention strategies and interventions, and provide important clinical implications. Few implicit bias studies include male participants, investigate binge‐eating disorder, or evaluate perfectionism‐relevant stimuli, despite the fact that perfectionism is implicated in models of ED.

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The road less traveled: Associations between externalizing behaviors and eating pathology

Cited by 22 publications

References 80 publications

Adolescent risk factors for purging in young women: findings from the national longitudinal study of adolescent health

Adolescent risk factors for purging in young women: findings from the national longitudinal study of adolescent health

The Michigan State University Twin Registry (MSUTR): An Update

A systematic and methodological review of attentional biases in eating disorders: Food, body, and perfectionism

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