2017
DOI: 10.1038/ajg.2017.357
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The Role of an IgA/IgG-Deamidated Gliadin Peptide Point-of-Care Test in Predicting Persistent Villous Atrophy in Patients With Celiac Disease on a Gluten-Free Diet

Abstract: Article title: The role of an IgA/IgG-deamidated gliadin peptide point of care test in predicting persistent villous atrophy in patients with celiac disease on a gluten free diet

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Cited by 32 publications
(18 citation statements)
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“…Although normalisation of coeliac specific serology usually occurs on a GFD, it has been demonstrated that negative TTA cannot be used as a reliable marker of histological healing (31,32) . Our results confirm the need to focus our attention onto good dietary instruction in order to improve GFD adherence and on the investigation of non-invasive strategies to assess adherence to a GFD (24)(25)(26)33,34) . We think that these alternative methods to identify dietary lapses, including urinary gluten peptides, may be particularly useful for patients who do not require an invasive follow-up (scenario 4) and those in whom a case-by-case evaluation is needed (scenario 3) (33) .…”
Section: Discussionsupporting
confidence: 76%
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“…Although normalisation of coeliac specific serology usually occurs on a GFD, it has been demonstrated that negative TTA cannot be used as a reliable marker of histological healing (31,32) . Our results confirm the need to focus our attention onto good dietary instruction in order to improve GFD adherence and on the investigation of non-invasive strategies to assess adherence to a GFD (24)(25)(26)33,34) . We think that these alternative methods to identify dietary lapses, including urinary gluten peptides, may be particularly useful for patients who do not require an invasive follow-up (scenario 4) and those in whom a case-by-case evaluation is needed (scenario 3) (33) .…”
Section: Discussionsupporting
confidence: 76%
“…those with persisting symptoms despite being on a GFD (1)(2)(3)(4) . Moreover, despite the availability of different non-invasive surrogate markers to assess GFD adherence (24)(25)(26) , there is still no widespread consensus on whether responsibility for coeliac patients' follow-up should be taken by dietitians, primary care physicians, gastroenterologists or tertiary referral centres (1)(2)(3)(4)19,(24)(25)(26)(27)(28) . Moreover, which follow-up modalities to employ are even more controversial.…”
mentioning
confidence: 99%
“…Therefore, it is possible that the window of gluten exposure is missed by the time individuals are tested for GIPs. Notably, this is not the only non-invasive marker of gluten exposure available, and the last decade has seen a rise in the development of other commercially available tests, including point of care tests [39]. However, robustly designed studies are awaited to assess their place in clinical practice.…”
Section: Dietary Indiscretionmentioning
confidence: 99%
“…Various assessments have been done for this commercial kit, and it has been proved to have high sensitivity (95-100%) and specificity (93.1-95.7%) [26][27][28]. However, specificity of this test drastically reduced when used for patients on a gluten-free diet [26,29].…”
Section: Point-of-care Tests For Celiac Disease 31 Current Commerciamentioning
confidence: 99%