2017
DOI: 10.1016/j.jplph.2017.05.017
|View full text |Cite
|
Sign up to set email alerts
|

The role of cell walls and pectins in cation exchange and surface area of plant roots

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

0
11
0

Year Published

2018
2018
2024
2024

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 19 publications
(11 citation statements)
references
References 30 publications
0
11
0
Order By: Relevance
“…Pectins are high-molecular carbohydrates with d -galacturonic acid as their main structural component of that are found in the tissues of terrestrial plants and in some algae. In some plant tissues, for example in the white part of a citrus peel, the pectin content may reach up to 30% of dry weight, while, in others, it does not exceed a fraction of a percent [ 31 , 32 ]. Grasses, which contain a type II cell wall, are generally pectin poor [ 33 ].…”
Section: Resultsmentioning
confidence: 99%
“…Pectins are high-molecular carbohydrates with d -galacturonic acid as their main structural component of that are found in the tissues of terrestrial plants and in some algae. In some plant tissues, for example in the white part of a citrus peel, the pectin content may reach up to 30% of dry weight, while, in others, it does not exceed a fraction of a percent [ 31 , 32 ]. Grasses, which contain a type II cell wall, are generally pectin poor [ 33 ].…”
Section: Resultsmentioning
confidence: 99%
“…Grasses are considered as generally pectin‐poor plants (Carpita et al, 2001; Szatanik‐Kloc, Szerement, & Jozefaciuk, 2017), as grasses contain a type II cell wall. Pectins have also been detected in walls of the phloem cells of some Poaceae species, but there is still lack of knowledge about the functions of varied pectic epitopes, including xyloglucans, in monocot plants.…”
Section: Discussionmentioning
confidence: 99%
“…The electric charge is most frequently studied root surface property to describe the root CEC, its changes with soil pH, balance of plant cations of different valence and toxicity of trace metals. Electric charge of the root compartments is dominated by negatively charged groups, thus positively charged cations, including essential nutrients, accumulate near the roots surface [50]. In our study we have noticed a positive effect of intensive S nutrition of Ni-exposed plants on the studied properties of roots (Q tot and CEC), especially at 6 mM S. The beneficial effect of extra S supply of Ni-treated mustard on the changes in the studied root properties may contribute to a better uptake of micronutrients and thus positively affect the mineral status of plants, which consequently stimulates their growth.…”
Section: Discussionmentioning
confidence: 99%
“…The values of CEC under differentiated experimental conditions were determined using potentiometric titration described in detail by Szatanik-Kloc et al [50]. In brief, the fresh roots were placed in a ventilated room at 30 °C for 48 h. Then, a suspension of plant roots equilibrated overnight with 1 M L −1 NaCl was adjusted to pH = 3.0 until the pH was stable over the next 5 min and titrated automatically (Titrino 702 MS, Metrohm AG, Switzerland) by 60 s increments of 1 μL 0.100 M L −1 sodium hydroxide solution to pH = 10.…”
Section: Methodsmentioning
confidence: 99%