1977
DOI: 10.1016/b978-0-12-152812-6.50010-x
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The Role of Compartmentation in the Control of Glycolysis

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Cited by 159 publications
(69 citation statements)
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References 350 publications
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“…The second assumption is supported by calculations based on the values for the rates of spontaneous anomerization of F6P and FBP in vitro [t3,14] and the concentrations of these sugar phosphates and activities of PFK and FBPase in vivo [29,30]. The rates of anomerization reported at 25°C were arbitrarily multiplied by 3 to obtain the approximate rate at 37°C.…”
Section: Assumptions and Supporting Evidencementioning
confidence: 99%
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“…The second assumption is supported by calculations based on the values for the rates of spontaneous anomerization of F6P and FBP in vitro [t3,14] and the concentrations of these sugar phosphates and activities of PFK and FBPase in vivo [29,30]. The rates of anomerization reported at 25°C were arbitrarily multiplied by 3 to obtain the approximate rate at 37°C.…”
Section: Assumptions and Supporting Evidencementioning
confidence: 99%
“…Our proposal that anomeric specificities of PFK and FBPase can produce a nonequilibrium distribution of the anomers of F6P and FBP is supported by a computer simulation study [38] based on the in vitro measurements of anomer concentrations and anomerization rates [8][9][10]13,14] corrected to 37°C, and in vivo measurements of F6P and FBP concentrations as well as PFK and FBPase activities [29,30]. In this study, we [38] have shown that the extent of perturbation from anomeric equilibrium is dependent on the activities of PFK and FBPase as well as the total amount of fructose phosphate present in the system.…”
Section: Further Evidence For the Modelmentioning
confidence: 99%
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