2024
DOI: 10.1002/edn3.539
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The role of cultivated versus wild seeds in the diet of European turtle doves (Streptopelia turtur) across European breeding and African wintering grounds

Rebecca E. Young,
Jenny C. Dunn,
Ian P. Vaughan
et al.

Abstract: Agricultural intensification is a major driver in species declines, with changes in land use resulting in widespread alteration of resource availability. An increase in anthropogenic food resources, alongside decreasing natural resources, has resulted in species undergoing dietary changes that can have important ecological consequences, particularly for declining species. Here we use high‐throughput sequencing to analyze the diet of the migrant European turtle dove (Streptopelia turtur), a species that has exp… Show more

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