The role of cytochromes P450 and peroxidases in the detoxification of sulphonated anthraquinones by rhubarb and common sorrel plants cultivated under hydroponic conditions

Page, Valérie; Schwitzguébel, Jean‐Paul

doi:10.1007/s11356-009-0197-2

Cited by 31 publications

(14 citation statements)

References 54 publications

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“…In our study, several root DE orthologues to GST genes along with orthologues to CYP450 and several other genes including catalase 2 ( CAT2 ), superoxide dismutase [Fe] 2 ( FSD2 ) and aldehyde dehydrogenase ( ALDH ) were observed. This finding might suggest a role of roots in maintaining the redox homeostasis 81 , in agreement with a number of studies in Arabidopsis 20 and rice 19, 56 .…”

Section: Discussionsupporting

confidence: 92%

Transcriptomic response of durum wheat to nitrogen starvation

Curci

Cigliano

Zuluaga

et al. 2017

Sci Rep

126

123

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Nitrogen (N) is a key macronutrient representing a limiting factor for plant growth and development and affects productivity in wheat. In this study, durum wheat response to N chronic starvation during grain filling was investigated through a transcriptomic approach in roots, leaves/stems, flag leaf and spikes of cv. Svevo. Nitrogen stress negatively influenced plant height, tillering, flag leaf area, spike and seed traits, and total N content. RNA-seq data revealed 4,626 differentially expressed genes (DEGs). Most transcriptomic changes were observed in roots, with 3,270 DEGs, while 963 were found in leaves/stems, 470 in flag leaf, and 355 in spike tissues. A total of 799 gene ontology (GO) terms were identified, 180 and 619 among the upregulated and downregulated genes, respectively. Among the most addressed GO categories, N compound metabolism, carbon metabolism, and photosynthesis were mostly represented. Interesting DEGs, such as N transporters, genes involved in N assimilation, along with transcription factors, protein kinases and other genes related to stress were highlighted. These results provide valuable information about the transcriptomic response to chronic N stress in durum wheat, which could be useful for future improvement of N use efficiency.

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Section: Discussionsupporting

confidence: 92%

Transcriptomic response of durum wheat to nitrogen starvation

Curci

Cigliano

Zuluaga

et al. 2017

Sci Rep

126

123

View full text Add to dashboard Cite

show abstract

“…Vol 5(2): 108-126 This paper can be downloaded online at http://ijasbt.org&http://nepjol.info/index.php/IJASBT for decolorization of Direct Red 5B (Kagalkar et al, 2009) et al, 2007). Page and Schwitzguebel (2009) pointed out that detoxification pattern of xenobiotic molecule depends upon the plant species. The use of plants for removal of toxicants is not so popular due to lack of detailed information about inherent metabolic pathways used by the plants to metabolize the toxicants (Chaudhry et al, 2005).…”

Section: Decolorization and Degradation Of Azo Dyes By Plants (Phytormentioning

confidence: 99%

Bio-removal of Azo Dyes: A Review

Singh

2017

Int J Appl Sci Biotechnol

142

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Synthetic dyes are widely used in textile, paper, food, cosmetics and pharmaceutical industries with the textile industry as the largest consumer. Among all the available synthetic dyes, azo dyes are the largest group of dyes used in textile industry. Textile dyeing and finishing processes generate a large amount of dye containing wastewater which is one of the main sources of water pollution problems worldwide. Several physico-chemical methods have been applied to the treatment of textile wastewater but these methods have many limitations due to high cost, low efficiency and secondary pollution problems. As an alternative to physico-chemical methods, biological methods comprise bacteria, fungi, yeast, algae and plants and their enzymes which received increasing interest due to their cost effectiveness and eco-friendly nature. Decolorization of azo dyes by biological processes may take place either by biosorption or biodegradation. A variety of reductive and oxidative enzymes may also be involved in the degradation of dyes. This review provides an overview of decolorization and degradation of azo dyes by biological processes and establishes the fact that these microbial and plant cells are significantly effective biological weapon against the toxic azo dyes.

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“…possess the ability to absorb, detoxify and metabolize a wide range of synthetic dyes and colorants to curtail the effects of pollution on environmental compartments (Zheng and Shetty, 2000;Schwitzgue´bel, 2002, 2004;Maddhinni et al, 2006;Carias et al, 2007;Nilratnisakorn et al, 2007;Ghodake et al, 2009;Page and Schwitzguebel, 2009;Patil et al, 2009;Govindwar and Kagalkar, 2010;Wathakar et al, 2013;Torbati et al, 2015). As far as screening and exploration of potential plant species for phytoremediation is concerned Typhonium flagelliforme was found to have significant dye degradation competency (67%) even in distilled water (free of nutrients) within 4 days, which suggested that applications of such plant species will be helpful in reducing experimental expenses on lab scale .…”

Section: Decolorization Of Dyestuffs Using Phytoremediationmentioning

confidence: 99%

Phytoremediation: Potential flora for synthetic dyestuff metabolism

Tahir

Yasmin

Khan

2016

Journal of King Saud University - Science

102

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Dumping of dye-laden effluents into different environmental compartments adversely affects equilibrium and integrity of ecological systems. Being genotoxic, mutagenic and carcinogenic these dyes are quite damaging to health of biota (either aquatic or terrestrial). Many of these dyes are resistant to degradation and remediation under natural conditions and through conventional treatment methods. This situation has necessitated the development of effective and efficient wastewater treatment strategies without further stressing the environment and endangering other life forms. To date many biological systems including microorganisms and plants have been assessed for metabolism of dyestuffs. Phytoremediation catalyzed by natural solar driven pumps (green plants) and their associated metabolic processes has emerged as a comparatively new approach and has proven to be one of the most effective environmental friendly strategies for removal, detoxification and decolorization of dyes. Hence, this review quotes the literature of applied aspects of various plant species and their inherent metabolic as well as extractive potentials which enable them to effectively deal with various coloring agents. ª 2015 Production and hosting by Elsevier B.V. on behalf of King Saud University. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).

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The role of cytochromes P450 and peroxidases in the detoxification of sulphonated anthraquinones by rhubarb and common sorrel plants cultivated under hydroponic conditions

Cited by 31 publications

References 54 publications

Transcriptomic response of durum wheat to nitrogen starvation

Transcriptomic response of durum wheat to nitrogen starvation

Bio-removal of Azo Dyes: A Review

Phytoremediation: Potential flora for synthetic dyestuff metabolism

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