2016
DOI: 10.1016/j.jpeds.2016.05.013
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The Role of Nutrition in Brain Development: The Golden Opportunity of the “First 1000 Days”

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Cited by 501 publications
(455 citation statements)
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“…human milk that are responsive to maternal dietary intake and status: vitamins B 6 and B 12 , choline, iodine, and selenium, 10 all of which are directly involved in brain development and function, namely, neurogenesis, differentiation, migration, myelination, and neurotransmitter-related processes. 5 Maternal vitamin B 12 depletion, whether due to dietary inadequacy or to impaired absorption, has been associated with the development of vitamin B 12 deficiency in exclusively breastfed infants. Neurologic symptoms of deficiency appeared midway through the first year of life and included cerebral atrophy, loss of developmental milestones, and behavioral and developmental delays.…”
Section: Human Milk and Breastfeeding (0-6 Months)mentioning
confidence: 99%
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“…human milk that are responsive to maternal dietary intake and status: vitamins B 6 and B 12 , choline, iodine, and selenium, 10 all of which are directly involved in brain development and function, namely, neurogenesis, differentiation, migration, myelination, and neurotransmitter-related processes. 5 Maternal vitamin B 12 depletion, whether due to dietary inadequacy or to impaired absorption, has been associated with the development of vitamin B 12 deficiency in exclusively breastfed infants. Neurologic symptoms of deficiency appeared midway through the first year of life and included cerebral atrophy, loss of developmental milestones, and behavioral and developmental delays.…”
Section: Human Milk and Breastfeeding (0-6 Months)mentioning
confidence: 99%
“…11 Low iodine concentrations in human milk have also been observed in regions with a high prevalence of goiter, and the prevalence of cretinism has been reported in 5% to 15% of breastfed infants in such regions. 12 For folate, iron, and zinc, 3 micronutrients that are critical to brain development and function, 5 breast milk concentrations are relatively unaffected by maternal intake or status. In the case of iron concentrations, human milk is uniformly low, and the young infant depends primarily on nondietary factors, such as the use of stores accrued prenatally, delayed cord clamping, and gradual use of iron from the erythron over the early postnatal months.…”
Section: Human Milk and Breastfeeding (0-6 Months)mentioning
confidence: 99%
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