2014
DOI: 10.1080/11263504.2014.976294
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The role of salinity in seed maturation of the euhalophyteSuaeda salsa

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Cited by 75 publications
(54 citation statements)
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“…4,5,[17][18][19][20] These stresses can affect nutrient uptake and utilization; therefore, plants have developed a wide variety of structural, morphological, and regulatory adaptations to address these environmental stresses. 3,[21][22][23] In particular, multi-level regulatory mechanisms involved in salt tolerance have been well characterized in halophytes, such as Suaeda salsa, 5,[24][25][26] Thellungiella salsuginea, 27,28 and Limonium bicolor. [29][30][31][32][33] Adaptations to cold stress, drought, and UV radiation have also been reported to a lesser degree.…”
Section: Introductionmentioning
confidence: 99%
“…4,5,[17][18][19][20] These stresses can affect nutrient uptake and utilization; therefore, plants have developed a wide variety of structural, morphological, and regulatory adaptations to address these environmental stresses. 3,[21][22][23] In particular, multi-level regulatory mechanisms involved in salt tolerance have been well characterized in halophytes, such as Suaeda salsa, 5,[24][25][26] Thellungiella salsuginea, 27,28 and Limonium bicolor. [29][30][31][32][33] Adaptations to cold stress, drought, and UV radiation have also been reported to a lesser degree.…”
Section: Introductionmentioning
confidence: 99%
“…Hameed, Rasheed, Gul, and Khan (2014) have observed that salinity inhibits seed germination by decreasing water uptake and ascorbate dependent antioxidant system. Seed germination and growth inhibition under stress is also related with lipid peroxidation that is measured by MDA content and low MDA content is important for normal plant growth (Zhou et al, 2016). The RPC5L gene plays an important role in auxin signaling (Nemchinov et al, 2016) and it has been reported that some hormones such as cytokinins and indole-3-acetic acid can enhance salt tolerance in seeds of some plants (Park et al, 2011;Wang et al, 2015).…”
Section: Expression Profile Of Antioxidant Genes In Sbrpc5l Overexpmentioning
confidence: 99%
“…Song et al (2009) found that S. salsa seed germination remained ~71%-88% in 35 g/kg salinity treatments. Li et al (2005) found that 10% of S. salsa brown seeds (S. salsa has dimorphic seeds-brown and black; see Wang et al, 2015;Song et al, 2016;Zhou et al, 2016) were still able to germinate in 70 g/kg salinities, although a sharp decline in germination rate occurred between 35 and 47 g/kg salinity treatments. In either case, high-salinity stress did not affect the viability of S. salsa seeds, and nongerminated seeds in high-salinity treatments germinated when salinity stress was lowered (Duan et al, 2007).…”
Section: Importance Of Studying Multiple Plant Responsesmentioning
confidence: 99%