“…Lately, Hamilton and Crosser [4], came up with a modified version of Maxwell's model, which demonstrated the influence of particle shape and volume fraction, on the thermal efficiency of the fluid containing nanometer sized structures. Further studies have exposed a diverse class of models, which incorporates different features of nanomaterials, like Brownian motion [5], nanoparticles size [6,7], shapes [8], liquid layering [9], and particles agglomeration [10,11], in order to examine the variations in thermo-physical characteristics of nanofluid.…”