2004
DOI: 10.1016/j.ijbiomac.2004.03.013
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The role of the salt concentration, proton, and phosphate binding on the thermal stability of wild and cloned DNA-binding protein Sso7d from Sulfolobus solfataricus

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Cited by 5 publications
(2 citation statements)
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References 37 publications
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“…Todorova and Atanasov20 found a stabilizing effect of phosphate on the protein Sso7d of Sulfolobus solfataricus : the denaturation temperature increases in phosphate buffer when compared with that observed in glicin. This could be related to some stabilizing effect of phosphate groups on the protein, in an electrostatic interaction.…”
Section: Resultsmentioning
confidence: 97%
“…Todorova and Atanasov20 found a stabilizing effect of phosphate on the protein Sso7d of Sulfolobus solfataricus : the denaturation temperature increases in phosphate buffer when compared with that observed in glicin. This could be related to some stabilizing effect of phosphate groups on the protein, in an electrostatic interaction.…”
Section: Resultsmentioning
confidence: 97%
“…Interactions between proteins and other biological molecules, especially nucleic acids, are the foundation of many key biological functions such as transcription, translation, replication, and recombination. , Understanding the protein–DNA interaction has contributed to elucidate mechanisms of protein function and is the central issue of modern molecular biology. , Hyperthermophilic Crenarchaeota has a variety of abundant, sequence-independent DNA-binding proteins, which are able to compact DNA and play a vital role in DNA stabilization at high growth temperatures. These proteins are characteristic of extreme thermal, acid, and chemical stability as well as DNA binding properties . Such proteins have attracted much interest not only for the academic research but also to the industrial applications. , Many investigators have made great efforts to understand the structure, evolution, hyperthermophilic mechanism, and protein stability. …”
Section: Introductionmentioning
confidence: 99%