“…Corporations were accused of promoting excessive consumption of harmful products, for example, by engaging in intensive and highly-resourced marketing campaigns that normalize their consumption (e.g., portraying alcohol as part of a normal everyday routine [84]) [12,18,36,42,47,51,63,65,72–74,84–99]. They were reported to influence the public debate about product related-risks by reframing and creating uncertainty about the causes of health issues (e.g., focusing on genetic causes of cancer as opposed to alcohol consumption [100]) [18,20,27,28,31,32,34,36,37,40–42,44,46,48,50–52,56–58,64,65,75,76,79,81,101–104] and acquiring or funding media companies, making it more difficult for public health messages to be heard [20,45,48,49,65,72]. Though commercial entities promoted education as the solution to managing health-related risks [20,45,51,58,66,68,74,80], they were also accused of attempting to shape the public’s understanding of health issues by providing educational resources that promoted their products and/or downplayed the associated health risks (e.g., alcohol [61,62]) [19,20,36,51,63,65,68,80,84,100].…”