“…This is particularly the case at the present day with the more frequent inclusion of trace min erals in complete mixed feeds or premixes. Such minerals will readily catalyze oxidative reactions, although low storage temperatures partially protect readily oxidizable constituents(199).Not only have oxidized, fats been shown to cause de terioration of other nutrients, but they themselves have a lower nutritional value, and if fed at high levels are able to cause the death of rats(113). DPPD in chick rations, which contained fish oils as a source of vitamin A.…”