“…Most reports have focused on specificity at the genus or family levels (Chesters & Hornby, 1965;Mordue, 1967;Andersen & Walker, 1985;Maas & Howard, 1985;Raid & Pennypacker, 1987;Gotlieb et al, 1987), and a few studies have been devoted to comparisons of the pathogenicity of different isolates to a single Plant Pathology (1998) 47, 440-445 ᮊ 1998 BSPP potato cultivar (Barkdoll et al, 1990;Barkdoll & Davis, 1992) and to the assessment of the susceptibility of potato cultivars to an unspecified (Thirumalachar, 1967), uncharacterized (Read, 1991), or natural, uncontrolled inoculum (Andrivon et al, 1997). However, data on the reaction of a set of cultivars to different, well-characterized isolates of the fungus are lacking.…”