2016
DOI: 10.1007/s11103-016-0551-y
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The targeting of starch binding domains from starch synthase III to the cell wall alters cell wall composition and properties

Abstract: Starch binding domains of starch synthase III from Arabidopsis thaliana (SBD123) binds preferentially to cell wall polysaccharides rather than to starch in vitro. Transgenic plants overexpressing SBD123 in the cell wall are larger than wild type. Cell wall components are altered in transgenic plants. Transgenic plants are more susceptible to digestion than wild type and present higher released glucose content. Our results suggest that the transgenic plants have an advantage for the production of bioethanol in … Show more

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Cited by 12 publications
(9 citation statements)
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“…Low‐lignin rice was developed through the expression of a laccase‐cellulose‐binding domain (CBD) fusion protein, and this protein increases saccharification efficiency (up to 1.5‐fold) and modifications in the cell wall composition . Similarly, changes in the cell wall composition of Arabidopsis thaliana plants can be achieved through overexpression of the starch‐binding domain (SBD123) of A. thaliana starch synthase III, which increases the cell wall degradability while increasing biomass, resulting in higher levels of fermentable sugars and hydrolyzed cellulose …”
Section: Applications Of Cbms In Biotechnologymentioning
confidence: 99%
See 1 more Smart Citation
“…Low‐lignin rice was developed through the expression of a laccase‐cellulose‐binding domain (CBD) fusion protein, and this protein increases saccharification efficiency (up to 1.5‐fold) and modifications in the cell wall composition . Similarly, changes in the cell wall composition of Arabidopsis thaliana plants can be achieved through overexpression of the starch‐binding domain (SBD123) of A. thaliana starch synthase III, which increases the cell wall degradability while increasing biomass, resulting in higher levels of fermentable sugars and hydrolyzed cellulose …”
Section: Applications Of Cbms In Biotechnologymentioning
confidence: 99%
“…80 Similarly, changes in the cell wall composition of Arabidopsis thaliana plants can be achieved through overexpression of the starch-binding domain (SBD123) of A. thaliana starch synthase III, which increases the cell wall degradability while increasing biomass, resulting in higher levels of fermentable sugars and hydrolyzed cellulose. 81 Four tandem proteins, comprising two CBMs, have been used in the paper industry. 35 The CBM3-CBM3 protein shows promising potential for the paper industry because it can enhance the mechanical properties of paper, such as folding endurance (27.4%) and tensile strength (15.5%).…”
Section: Applications Of Cbms In Biotechnologymentioning
confidence: 99%
“…The average cell area was increased by 40% and dry biomass weight by 76%. Unlike the ClEXPA-expressing plants, Grisolia et al (2017) observed a 27% reduction in cell wall thickness and similar amounts of cellulose in transgenic Arabidopsis stems. This suggests SBD123 loosened the components of the cell wall, stretching the cell wall to cover a greater cell volume.…”
Section: Polysaccharide Modification Cellulosementioning
confidence: 68%
“…It is also interesting to explore the effects that CBMs alone can have on cell wall architecture. In Arabidopsis, the coding sequence of the CBM of Starch Synthase III (SSIII) was overexpressed and targeted to the cell wall (Grisolia et al, 2017). Though starch and cellulose are very different in structure, previous work indicated that the concatenated triplicate of CBMs (collectively referred to as SBD123) from SSIII had preferential affinity for the linear portions of the starch molecule.…”
Section: Polysaccharide Modification Cellulosementioning
confidence: 99%
“…For AAC, there were no significant differences between the different treatments of R7954. While there was significant increase ( P < 0.05) after treatment with three enzymes altogether in cw , which might be because of high amylose content and the amylose may interact with NSPs such as pectin and cellulose do (Grisolia et al ., ), and was released by removal by hydrolysis of NSPs, the significant decreases in TDF ( P < 0.01) and small changes in starch content suggested that treatment with cellulase, hemicellulose and pectinase was effective with only minor changes in starch content.…”
Section: Resultsmentioning
confidence: 97%