Carbohydrate storage is an important element of metabolism in cyanobacteria and in the chloroplasts of plants. Understanding how to manipulate the metabolism and storage of carbohydrate is also an important factor toward harnessing cyanobacteria for energy production. While most cyanobacteria produce glycogen, some have been found to accumulate polysaccharides in the form of water-insoluble ␣-glucan similar to amylopectin. Notably, this alternative form, termed "semi-amylopectin," forms in cyanobacterial species harboring three branching-enzyme (BE) homologs, designated BE1, BE2, and BE3. In this study, mutagenesis of the branching genes found in Synechocystis sp. strain PCC 6803 was performed in order to characterize their possible impact on polysaccharide storage granule morphology. N-terminal truncations were made to the native BE gene of Synechocystis sp. PCC 6803. In addition, one of the two native debranching enzyme genes was replaced with a heterologous debranching enzyme gene from a semi-amylopectin-forming strain. Growth and glycogen content of mutant strains did not significantly differ from those of the wild type, and ultrastructure analysis revealed only slight changes to granule morphology. However, analysis of chain length distribution by anion-exchange chromatography revealed modest changes to the branchedchain length profile. The resulting glycogen shared structure characteristics similar to that of granules isolated from semi-amylopectin-producing strains.
IMPORTANCEThis study is the first to investigate the impact of branching-enzyme truncations on the structure of storage carbohydrates in cyanobacteria. The results of this study are an important contribution toward understanding the relationship between the enzymatic repertoire of a cyanobacterial species and the morphology of its storage carbohydrates. P hotosynthetic carbon assimilation and subsequent storage of generated carbohydrates constitute a crucial process in cyanobacterial cells during diurnal growth. This process occurs in close proximity to the thylakoid membranes that are typically arranged around the central cytoplasmic space or project radially out from the cell poles (1). Most bacteria, including cyanobacteria, produce a form of soluble glycogen (2-4). In fact, the use of glycogen as the polysaccharide storage polymer is widespread in nature and can be found in bacterial, archaeal, and eukaryotic species (5). Glycogen biosynthesis occurs through the sequential actions of ADPglucose pyrophosphorylase (GlgC) glycogen synthase (GlgA) and the branching enzyme (BE; GlgB) (Fig. 1). Briefly, glucose is activated via addition of ADP to become ADP-glucose, which then gets polymerized to the nonreducing end of an ␣-1,4-linked glucan chain. The growing glucose polymer chains are then linked together in the ␣-1,6 position by the branching enzyme (GlgB) via a hydrolytic cleavage reaction whereby an ␣-1,4 linkage is broken and inter-or intramolecular transfer reconnects the chain. These actions continue successively, eventually form...