2017
DOI: 10.3390/ijerph14020190
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The Uncommon Impact of Common Environmental Details on Walking in Older Adults

Abstract: Walking is the most common form of physical activity amongst older adults. Older adults’ walking behaviors have been linked to objective and perceived neighborhood and street-level environmental attributes, such as pavement quality and mixed land uses. To help identify components of walkable environments, this paper examines some of these environmental attributes and explores their influence on this population’s walking behaviors. It draws on focus group and interview data collected from 22 purposively sampled… Show more

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Cited by 42 publications
(45 citation statements)
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References 38 publications
(48 reference statements)
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“…The neighborhood environment is significantly transformed by the schools' affiliations over time into a specific type of neighborhood, geared specially for the after-school market and of little value to anyone else. As older adults are more sensitive and likely to be affected by the neighborhood environment [40][41][42], the educational amenities, therefore, negatively impact on walking duration of middle-aged adults in our study.…”
Section: Negative or Non-impact Of Land Usementioning
confidence: 85%
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“…The neighborhood environment is significantly transformed by the schools' affiliations over time into a specific type of neighborhood, geared specially for the after-school market and of little value to anyone else. As older adults are more sensitive and likely to be affected by the neighborhood environment [40][41][42], the educational amenities, therefore, negatively impact on walking duration of middle-aged adults in our study.…”
Section: Negative or Non-impact Of Land Usementioning
confidence: 85%
“…Globally, a growing number of studies have focused on children and older people, due to the differentiation in their physiology and perception [35,36,[40][41][42][43][44]. We acknowledge that studies of older people and children are crucial for walkability, but this study focuses on the "working age population" (i.e., those aged between 18 and 59) in order to avoid the potential effects of physiological differentiation upon the exposure-outcome relationship.…”
Section: Populationmentioning
confidence: 99%
“…Secondly, to further understand the impact of food outlets on DailyWalk among different age groups, participants were categorised into younger adults (aged [18][19][20][21][22][23][24][25][26][27][28][29][30][31][32][33][34][35] and older adults (aged 36-59). This threshold was the same as that used in previous studies in Chinese contexts [15,50].…”
Section: Methodsmentioning
confidence: 99%
“…a Analyses adjusted for city (Yuncheng, Suihua), gender (male, female), age groups (18)(19)(20)(21)(22)(23)(24)(25)(26)(27)(28)(29)(30)(31)(32)(33)(34)(35), education attainment (junior college or below, bachelor or higher), household income (3,000 or below, 3,001-5,000, 5,001+), occupation (employed, self-employed, others).…”
Section: Food Environment Diversitymentioning
confidence: 99%
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