The use of adjusted ideal body weight for overweight patients undergoing HPC mobilisation for autologous transplantation

Hicks, Christine; Trickett, Annette; Kwan, Yiu Lam; Ramanathan, Sundra

doi:10.1007/s00277-012-1523-1

Cited by 13 publications

(11 citation statements)

References 19 publications

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“…[22][23][24][25] Adjusted body weight in the context of obesity is defined as the weight that represents the metabolically active lean body tissue and therefore prevents over-or underestimation of nutritional requirements in the obese subject. [22][23][24][25] In obese subjects BW-adj, sometimes known as adjusted ideal body weight (Adj-IBW), 25 is determined by applying a correction factor to the ABW (see Table 5). Table 5 explains how to calculate BW-adj in overweight/obesity and when its application is relevant for use in clinical practice.…”

Section: Adjustment For Obesitymentioning

confidence: 99%

“…Table 5 explains how to calculate BW-adj in overweight/obesity and when its application is relevant for use in clinical practice. [22][23][24][25] If a subject's ABW falls below (IBWx1.25), then ABW can be used in the calculation of nutritional requirements. 25 However, if the ABW falls between (and including) 25% and 29% more than the IBW, then BW-adj type 1 (BW-adj 1 ) can be calculated.…”

Section: Adjustment For Obesitymentioning

confidence: 99%

“…[22][23][24][25] If a subject's ABW falls below (IBWx1.25), then ABW can be used in the calculation of nutritional requirements. 25 However, if the ABW falls between (and including) 25% and 29% more than the IBW, then BW-adj type 1 (BW-adj 1 ) can be calculated. 25 Furthermore, if the ABW is calculated to be ≥ 30% more than the IBW, then BWadj type 2 (BW-adj 2 ) can be calculated.…”

Section: Adjustment For Obesitymentioning

confidence: 99%

“…25 However, if the ABW falls between (and including) 25% and 29% more than the IBW, then BW-adj type 1 (BW-adj 1 ) can be calculated. 25 Furthermore, if the ABW is calculated to be ≥ 30% more than the IBW, then BWadj type 2 (BW-adj 2 ) can be calculated. 25 The equations are recommended to prevent overfeeding in the obese critically ill patient and can be used when permissive hypo-caloric feeding is warranted.…”

Section: Adjustment For Obesitymentioning

confidence: 99%

“…25 Furthermore, if the ABW is calculated to be ≥ 30% more than the IBW, then BWadj type 2 (BW-adj 2 ) can be calculated. 25 The equations are recommended to prevent overfeeding in the obese critically ill patient and can be used when permissive hypo-caloric feeding is warranted. [22][23][24][25] The BW-adj can be used with the Harris-Benedict equation or simplistic caloric equations, e.g.…”

Section: Adjustment For Obesitymentioning

confidence: 99%

See 4 more Smart Citations

Adult weight measurement: decoding the terminology used in literature

Lahner

2018

South African Journal of Clinical Nutrition

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Section: Adjustment For Obesitymentioning

confidence: 99%

Section: Adjustment For Obesitymentioning

confidence: 99%

Section: Adjustment For Obesitymentioning

confidence: 99%

Section: Adjustment For Obesitymentioning

confidence: 99%

Section: Adjustment For Obesitymentioning

confidence: 99%

See 3 more Smart Citations

Adult weight measurement: decoding the terminology used in literature

Lahner

2018

South African Journal of Clinical Nutrition

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Total plasma volume determinations for patients with potentially challenging conditions requiring therapeutic plasma exchange: Dealer's choice

Rosenbaum

Johnson

et al. 2019

J of Clinical Apheresis

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Malnutrition management of hospitalized patients with diabetes/hyperglycemia and COVID-19 infection

Burgos

García-Almeida

Matía‐Martín

et al. 2022

Rev Endocr Metab Disord

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Diabetes mellitus and/or hyperglycemia are highly prevalent medical conditions in patients hospitalized for coronavirus disease 2019 (COVID-19) and are associated with adverse outcomes. In addition, COVID-19 itself can provoke fluctuating and high glucose levels that can be difficult to manage upon hospitalization. Hospitalized patients with COVID-19 are at high risk of malnutrition due to an increase in nutritional requirements and a severe acute inflammatory response. The management of patients with diabetes/hyperglycemia and COVID-19 is challenging and requires a specific nutritional approach, the purpose of which is to fulfill the nutritional requirements while maintaining an optimal glycemic control. In this study, an expert group of nutritional endocrinologists carried out a qualitative literature review and provided recommendations based on evidence and guidelines, when available, or on their own experience. The optimal care based on these recommendations was compared with the routine bedside care as reported by a panel of physicians (mainly, endocrinologists, geriatricians, and internists) treating patients with diabetes/hyperglycemia and COVID-19 in their daily practice. Early screening and diagnosis, a diabetes-specific therapeutic approach, and a close malnutrition monitoring are essential to improve the clinical outcomes of these patients. In conclusion, the proposed recommendations are intended to provide a useful guide on the clinical management of malnutrition in patients with COVID-19 and diabetes/hyperglycemia, in order to improve their outcomes and accelerate their recovery. The comparison of the recommended optimal care with routine clinical practice could aid to identify gaps in knowledge, implementation difficulties, and areas for improvement in the management of malnutrition in this population.

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The use of adjusted ideal body weight for overweight patients undergoing HPC mobilisation for autologous transplantation

Cited by 13 publications

References 19 publications

Adult weight measurement: decoding the terminology used in literature

Adult weight measurement: decoding the terminology used in literature

Total plasma volume determinations for patients with potentially challenging conditions requiring therapeutic plasma exchange: Dealer's choice

Malnutrition management of hospitalized patients with diabetes/hyperglycemia and COVID-19 infection

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