The Use of High Levels of Distillers Dried Grains Plus Solubles in Broiler Diets

Waldroup, P. W.; Owen, James; Ramsey, B. E.; Whelchel, D. L.

doi:10.3382/ps.0601479

Cited by 73 publications

(40 citation statements)

References 3 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…따라서 최근의 연구들은 다양한 축종에 대하여 사료용 옥수 수를 대체하기 위한 연구 (Mateoes et al, 2006(Mateoes et al, , 2007Nyannor et al, 2007;Donkin et al, 2009;Archimede et al, 2010) 와 더불어 바이오 에너지 생산에 따른 그 부산물로서, 대량 생산되는 옥수수 주정박(Corn Distiller's Dries Grains with Solubles, CDDGS)의 사료자원으로서 이용가치 증진 향상을 위한 많은 연구가 지속되어 왔다 (Waldroup et al, 1981;Parsons et al, 1983;Lumpskin et al, 2003Lumpskin et al, , 2004Thacker and Widyaratne, 2007).…”

unclassified

“…아미노산 소화율 측정 을 위한 몇몇 연구들은 대부분의 아미노산, 조단백질, 조지 방 및 가용성 무질소물이 회장의 중심 부분에서 흡수된다고 하였다 (Kamisoyama et al, 2009(Kamisoyama et al, , 2010Honda et al, 2009Honda et al, , 2010. (Runnels, 1966;Scott, 1970;Waldroup et al, 1981). 과거, 사료 내 DDGS의 사용은 공급량이나 가격이 제 한되어 있으며 (Waldroup et al, 1981), 영양소의 함량이나 소화율도 일정하지 않아서 (Noll et al, 2001), 대략 5%를 사 료에 첨가하여 이용하였다 (USGC, 2006).…”

unclassified

“…(Runnels, 1966;Scott, 1970;Waldroup et al, 1981). 과거, 사료 내 DDGS의 사용은 공급량이나 가격이 제 한되어 있으며 (Waldroup et al, 1981), 영양소의 함량이나 소화율도 일정하지 않아서 (Noll et al, 2001), 대략 5%를 사 료에 첨가하여 이용하였다 (USGC, 2006). Day et al(1972)의 초기 연구에서는 DDGS를 2.5%와 5% 급여 시, 육계의 증체 량이 증가하였다.…”

unclassified

“…Day et al(1972)의 초기 연구에서는 DDGS를 2.5%와 5% 급여 시, 육계의 증체 량이 증가하였다. Waldroup et al(1981) CDDGS의 첨가 수준에 따른 소화율은 필수 아미노산 중 The site of intestines for digestibilities (Ishiki et al, 1989). DJ, the distal end of the jejunum; MI, the middle part of the ileum; DI, the distal end of the ileum; DR, the distal end of the rectum.…”

unclassified

See 3 more Smart Citations

Amino Acids Digestibility of Corn Distillers Dries Grains with Solubles in Broiler Chickens

Hwangbo¹,

Hong²,

Na³

et al. 2012

Korean Journal of Poultry Science

View full text Add to dashboard Cite

To investigate the effects of dietary substituent of corn distiller's dries grains with solubles (CDDGS) on the amino acid digestibility of broiler diet, twenty four Ross broilers (6-wk-old) were used in this study. Basal diet (CP 19%, ME 3,150 kcal/kg) was formulated on corn-soybean meal and two levels of CDDGS (6 and 12%) were supplemented to basal diet. CDDDS levels (0, 6 and 12%) and 4 different sites of chicken intestines (distal end of jejunum, the middle part of the ileum, the distal end of ileum and the distal end of the rectum) were evaluated factorial as 3×4 three arrangement. Statistical analysis did not show any significant interaction between dietary treatments and the sites of the intestines in amino acid digestibility (P>0.05). There was no significant difference among the sites of chicken intestines in the digestibility (P<0.05). The digestibility of lysine (essential amino acid) and glycine (non-essential amino acid) decreased at increasing supplementation of CDDGS (P<0.05). There was no significant difference on the digestibility of other amino acids studied. In conclusion, the result of this work showed that CDDGS can use as alternative resources in broiler diets.(Key words : CDDGS, amino acid, digestibility, ileum, broiler) a First two authors equally contributed to this work. † To whom correspondence should be addressed : kohb@rda.go.kr 따라서 최근의 연구들은 다양한 축종에 대하여 사료용 옥수 수를 대체하기 위한 연구 (Mateoes et al., 2006(Mateoes et al., , 2007 Nyannor et al., 2007; Donkin et al., 2009; Archimede et al., 2010)

show abstract

unclassified

See 2 more Smart Citations

Amino Acids Digestibility of Corn Distillers Dries Grains with Solubles in Broiler Chickens

Hwangbo¹,

Hong²,

Na³

et al. 2012

Korean Journal of Poultry Science

View full text Add to dashboard Cite

show abstract

“…Waldroup et al 8 reported that when DDGS were included into broiler diets with the metabolisable energy (ME) content held constant up to 25% DDGS could be used without reduction in body weight (BW) or feed utilization. Dale and Batal 9 used to 0, 6, 12 and 18% DDGS in a 42 d grow out study and reported that 12% DDGS resulted in a slight decrease in performance during the starter period while 18% DDGS had a negative impact on BW and feed conversion ratio (FCR) over the 42 d period.…”

Section: Introductionmentioning

confidence: 99%

Effects of Different Levels Distillers Dried Grains with Solubles on Growth Performance, Carcass Quality and Some Blood Parameters in Broilers

Kaya¹,

Şahin²

2013

Kafkas Univ Vet Fak Derg

View full text Add to dashboard Cite

The objective of this study was to investigate the effects of different levels dried distillers grains with solubles (DDGS) on growth performance, carcass quality and blood parameters in broilers. In 42 d feeding trial, 1 day old broilers were allocated to 4 experimental groups with 4 replicates (22/pen): control, treatment 1 (5% DDGS), treatment 2 (10% DDGS) and treatment 3 (15% DDGS). In experiment 352 chicks were used. Feed and water are provided ad libitum. On day 42, 32 (16 male and 16 female) chicks per treatment were randomly chosen and slaughtered for determining the carcass yield. Blood samples were taken 8 (4 male and 4 female) chicks per treatment. At the conclusion of the trial, differences in terms of body weight, body weight gain, feed intake and feed conversion ratio were found between trial groups fed DDGS in different amounts (P<0.05). As a result of the slaughtering process at the conclusion of the trial, differences (P<0.05) were found in terms of slaughter weight and cold and hot carcass weight in the trial groups. No difference was found in terms of the weight of the heart and liver (P>0.05), but gizzard weights did vary (P<0.05). Differences also emerged between the groups in terms of total protein and total triglyceride levels in the blood samples taken during the slaughtering process (P<0.05), but there was no difference between the trial groups in terms of total cholesterol levels (P>0.05). Keywords: Blood parameters, Broilers, Carcass yield, Distillers dried grains with solubles Kurutulmuş Damıtma Çözünürlü Tanelerinin Farklı Düzeylerde Broyler Rasyonlarında Kullanılmasının Besi Performansı, Karkas Özellikleri ve Bazı Kan Parametreleri Üzerine Etkisi ÖzetBu çalışma, farklı düzeylerde kurutulmuş damıtma çözünürlü tanelerinin (DDGS) broylerlerde besi performansı, karkas kalitesi ve kan parametreleri üzerine etkisini belirlemek için yapılmıştır. 42 günlük deneme süresinde, 1 günlük yaştaki civcivler 4 deneme grubu ve 4 alt grup olarak ayrılmıştır (22/adet): Kontrol, grup 1 (%5 DDGS), grup 2 (%10 DDGS) ve grup 3 (%15 DDGS). Denemede 352 adet civciv kullanılmıştır. Yem ve su ad-libitum olarak sağlanmıştır. 42. günde, her gruptan 32 adet broyler (16 erkek ve 16 dişi) rastgele seçildi ve karkas veriminin belirlenmesi için kesim işlemi uygulanmıştır. Kan örnekleri her deneme grubundan 8 adet broylerden (4 erkek ve 4 dişi) alınmıştır. Deneme sonunda, farklı düzeylerde DDGS ile beslenen deneme gruplarında canlı ağırlık, canlı ağırlık artışı, yem tüketimi ve yemden yararlanma oranı bakımından farklılıklar bulunmuştur (P<0.05). Kesim işlemi sonunda, kesim ağırlığı, sıcak ve soğuk karkas ağırlıkları bakımından farklılıklar tespit edilmiştir (P<0.05). Karaciğer ve kalp ağırlıklarında farklılık bulunmazken (P>0.05), taşlık ağırlığında farklılık olduğu tespit edilmiştir (P<0.05). Gruplar arasında toplam protein ve toplam trigliserit düzeyleri bakımından farklılık saptanırken (P<0.05), toplam kolesterol bakımından farklılık saptanmamıştır (P>0.05).

show abstract

Corn distillers dried grains with solubles: Production, properties, and potential uses

2021

View full text Add to dashboard Cite

Background and objectives The grain‐based ethanol production has been increasing as the demand for biofuel additives increased, and the fossil fuel sources decreased. Distillers dried grains with solubles (DDGS) are a primary coproduct of bioethanol plants of the conventional corn dry‐grind process. With increasing corn‐based ethanol production, DDGS production is increased, and it has become a global commodity. Despite the high nutritional value of DDGS, however, its uses are still not fully explored. This review aims to provide a comprehensive summary of the DDGS production process, chemical and physical properties, nutritional value, and the potential of using DDGS in cattle, fish, poultry feed, and human foods. The challenges of using DDGS in animal feed and human food are discussed. Findings Distillers dried grains with solubles has been identified as a protein substitute that is both readily available and competitively priced (per unit protein) compared to other conventional alternative protein sources. Researchers have discovered measures to boost DDGS quality and safety. Several approaches have been proposed to improve the DDGS digestibility and nutritional value. Although the benefits and risks associated with the DDGS uses are identified, more research is required to regulate the quality and safety standards for DDGS. Conclusions Versatile applications of DDGS will valorize this coproduct. The development of DDGS utilization enhances health and functional benefits to animals and humans; it also assists bioethanol plants economically. Significance and novelty The information will not only provide knowledge of DDGS in terms of its production process, nutritional value, and applications but, more importantly, explore the opportunities of developing new uses of this under‐utilized commodity.

show abstract

The Use of High Levels of Distillers Dried Grains Plus Solubles in Broiler Diets

Cited by 73 publications

References 3 publications

Amino Acids Digestibility of Corn Distillers Dries Grains with Solubles in Broiler Chickens

Amino Acids Digestibility of Corn Distillers Dries Grains with Solubles in Broiler Chickens

Effects of Different Levels Distillers Dried Grains with Solubles on Growth Performance, Carcass Quality and Some Blood Parameters in Broilers

Corn distillers dried grains with solubles: Production, properties, and potential uses

Contact Info

Product

Resources

About