“…This step is critical and impacts directly the reliability of the detection (Selan, Berlutti, Passariello, Thaller, & Renzini, 1992). Various methods for ATP extraction have been developed, including continuous DC voltage (Lee & Cho, 2007;Wang, Bhunia, & Lu, 2006), microwave (Tsai, 1986), ultrasound (Law, Derrick, & Higson, 2003), organic solvent (Romanova, Brovko, & Ugarova, 1997), strong acid (Contin, Nobili, & Brookes, 1995;Ishida, Yoshikawa, Nakazawa, & Kamidate, 2002;Janaszek, Aleksandrowicz, & Sitkiewicz, 1987;Narsaiah et al, 2012), and surfactant (Dukhovich, Rodriguez, Gaona, Levashova, & Ugarova, 1995). For chemical extraction, reagents as trichloroacetic acid (TCA), TriseEDTA buffer, cetyltrimethyl ammonium bromide (CTAB), sodium dodecyl sulfate (SDS), commercial bacterial releasing reagent (BRA) can be used at different concentration.…”