“…In cattle, the main pathogenic effect is caused by the L4 and adult forms of H. contortus, both of which feed on blood, causing anemia which usually becomes apparent after two weeks of infection. While the symptoms of acute disease are related to the intensity of infection, and present symptoms such as hemorrhagic anemia, dark-colored faces, or sudden death, the symptoms of chronic disease included reduced food intake, reduced wool production, lowered muscle mass weight loss and anemia (Noble and Noble, 1982). As sustainable parasite control strategies require correct identification of species and an understanding of the epidemiology of parasitic gastroenteritis, accurate diagnostic tools are needed.…”