2013
DOI: 10.1371/journal.pone.0055063
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The Value of Body Weight Measurement to Assess Dehydration in Children

Abstract: Dehydration secondary to gastroenteritis is one of the most common reasons for office visits and hospital admissions. The indicator most commonly used to estimate dehydration status is acute weight loss. Post-illness weight gain is considered as the gold-standard to determine the true level of dehydration and is widely used to estimate weight loss in research. To determine the value of post-illness weight gain as a gold standard for acute dehydration, we conducted a prospective cohort study in which 293 childr… Show more

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Cited by 31 publications
(27 citation statements)
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“…Instead, we used the percentage weight change with rehydration as the criterion standard for percent dehydration in our study, which correlates almost perfectly with percentage volume loss and has been used in nearly all previous studies of dehydration in children. 11,18,28 …”
Section: Discussionmentioning
confidence: 99%
“…Instead, we used the percentage weight change with rehydration as the criterion standard for percent dehydration in our study, which correlates almost perfectly with percentage volume loss and has been used in nearly all previous studies of dehydration in children. 11,18,28 …”
Section: Discussionmentioning
confidence: 99%
“…7-10% of weight loss can lead to Myalgia and collapse. Furthermore, 11% of weight loss will decrease blood volume, which may cause kidney failure [19]. Although there is no significant relationship between the consumption patterns and memory when fasting and not fasting, however, most of fasting samples are dehydrated than not fasting.…”
Section: 7the Pattern Of Water Consumption By Timementioning
confidence: 99%
“…Dehydration is defined by a cut-off value of 5% of fluid loss. Dehydration is considered mild (5-7.5%), moderate (7.5-10%), while a loss of over 10% is considered severe [9].…”
Section: Dehydrationmentioning
confidence: 99%