“…Following such administration only a small fraction (10 to 30 per cent) of the dose could be recovered, the major portion having been destroyed, presumably within the intestinal lumen. It has been suggested that oxidation of the D vitamins within the gut may account for their disappearance after oral dosage and that the bacterial flora of the gut may be the responsible agents (33,34). In one test of this possibility succinylsulfathiazole was fed to a group of rats prior to D administration, but this did not result in any improved recovery of the vitamin (35).…”