“…In recent years, attention has been focused on the potential impact of the gut microbiota on the pathogenesis of pigment and cholesterol gallstones. It is proved that intestinal dysbiosis makes a significant contribution to the development of not only the GSD itself [ 5 , 6 , 79 , 80 , 81 , 82 ], but also to the development of numerous disorders that are risk factors for GSD, including obesity [ 31 , 32 , 33 , 34 , 35 , 36 , 37 , 38 , 39 , 40 , 41 , 42 ], type 2 diabetes [ 83 ], hypercholesterolemia [ 20 , 52 ], diet [ 84 ], NAFLD [ 85 , 86 , 87 , 88 ], cardiovascular diseases [ 68 , 89 ], physical inactivity [ 29 , 90 , 91 ], etc.…”