Thermo-responsive liposome nano-vesicles for co-delivery of emamectin benzoate and nitenpyram with synergistic pest control

Du, Qian; Ding, Xi-Quan; Gao, Fei; Cui, Bo; Wang, Ting-Yu; Chen, Fang-Yuan; Chen, Long; Chen, Hong-Yan; Cui, Hai-Xin; Wang, Yan; Zeng, Zhang-Hua

doi:10.1016/j.cej.2023.147548

Cited by 14 publications

(3 citation statements)

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“…Owing to the fluctuating ambient temperature in nature, agricultural diseases and pests emerged, which are harmful to crop growth . As a result, there has been a growing focus on thermal stimuli-response nanopesticides.…”

Section: Stimuli-responsive Triggers Of Cellulose-based Nanopesticidesmentioning

confidence: 99%

“…Owing to the fluctuating ambient temperature in nature, agricultural diseases and pests emerged, which are harmful to crop growth. 87 As a result, there has been a growing focus on thermal stimuli-response nanopesticides. The thermal response is achieved by altering the physical and chemical properties of the polymer with temperature, enabling precise control release of AIs from temperature-sensitive nanocarrier systems.…”

Section: Stimuli-responsive Triggers Of Cellulose-based Nanopesticidesmentioning

confidence: 99%

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Advances in the Design of Functional Cellulose Based Nanopesticide Delivery Systems

You,

Lin,

Ning

et al. 2024

J. Agric. Food Chem.

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The advancement of science and technology, coupled with the growing environmental consciousness among individuals, has led to a shift in pesticide development from traditional methods characterized by inefficiency and misuse toward a more sustainable and eco-friendly approach. Cellulose, as the most abundant natural renewable resource, has opened up a new avenue in the field of biobased drug carriers by developing cellulose-based drug delivery systems. These systems offer unique advantages in terms of deposition rate enhancement, modification facilitation, and environmental impact reduction when designing nanopesticides. Consequently, their application in the field of nanoscale pesticides has gained widespread recognition. The present study provides a comprehensive review of cellulose modification methods, carrier types for cellulose-based nanopesticides delivery systems (CPDS), and various stimulus-response factors influencing pesticide release. Additionally, the main challenges in the design and application of CPDS are summarized, highlighting the immense potential of cellulose-based materials in the field of nanopesticides.

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Section: Stimuli-responsive Triggers Of Cellulose-based Nanopesticidesmentioning

confidence: 99%

Section: Stimuli-responsive Triggers Of Cellulose-based Nanopesticidesmentioning

confidence: 99%

Advances in the Design of Functional Cellulose Based Nanopesticide Delivery Systems

You,

Lin,

Ning

et al. 2024

J. Agric. Food Chem.

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“…Alternatively, the carriers may be designed to release the pesticides in response to a specific trigger, such as the temperature exceeding a certain value or the pH rising above or below a particular value. Temperature-triggered release can be achieved using polymers or phospholipids that undergo gel–sol transitions when heated above a certain temperature or lipids that undergo solid–liquid transitions when heated. − In addition, pH-triggered release can be achieved using polymers whose electrical characteristics change with pH, thereby modulating the electrostatic attraction between them. ,, Carriers can also be designed that release their contents in response to specific enzyme activities, such as proteases, lipases, amylases, or cellulases, by fabricating the carriers from proteins, lipids, starch, or cellulose, respectively.…”

Section: Optimizing Pesticide Usementioning

confidence: 99%

Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research

McClements

2024

ACS Sustainable Resour. Manage.

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There is an urgent need to change the way we produce, distribute, and consume foods due to several adverse effects the modern food supply is having on the environment, including greenhouse gas emissions, pollution, freshwater use, land use, and biodiversity loss. Concerted efforts are therefore required by food scientists around the world to generate the scientific knowledge and technological advances needed to develop a more sustainable global food supply chain. The purpose of this article is to highlight some of the most critical areas where research is needed to improve the sustainability and reduce the adverse environmental impact of food production. These areas include enhanced agricultural crops and livestock animals, improved fertilizers, pesticides, and antibiotics, reduced food and agricultural waste, conversion of waste streams into energy and valuable materials, alternative protein sources, and advanced food packaging materials, as well as many others. A range of advanced technologies is leading to important advances in many areas of food science and technology, including gene editing, nanotechnology, precision fermentation, biotechnology, and food architecture. An important objective of this article is to stimulate research and development in this important area so as to create a more sustainable and environmentally friendly global food supply system.

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Construction Strategy of Functionalized Liposomes and Multidimensional Application

Wang,

Lan,

Zhu

et al. 2024

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Liposomes are widely used in the biological field due to their good biocompatibility and surface modification properties. With the development of biochemistry and material science, many liposome structures and their surface functional components have been modified and optimized one by one, pushing the liposome platform from traditional to functionalized and intelligent, which will better satisfy and expand the needs of scientific research. However, a main limiting factor effecting the efficiency of liposomes is the complicated environmental conditions in the living body. Currently, in order to overcome the above problem, functionalized liposomes have become a very promising strategy. In this paper, binding strategies of liposomes with four main functional elements, namely nucleic acids, antibodies, peptides, and stimuli‐responsive motif have been summarized for the first time. In addition, based on the construction characteristics of functionalized liposomes, such as drug‐carrying, targeting, long‐circulating, and stimulus‐responsive properties, a comprehensive overview of their features and respective research progress are presented. Finally, the paper critically presents the limitations of these functionalized liposomes in the current applications and also prospectively suggests the future development directions, aiming to accelerate realization of their industrialization.

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Thermo-responsive liposome nano-vesicles for co-delivery of emamectin benzoate and nitenpyram with synergistic pest control

Cited by 14 publications

References 64 publications

Advances in the Design of Functional Cellulose Based Nanopesticide Delivery Systems

Advances in the Design of Functional Cellulose Based Nanopesticide Delivery Systems

Designing a More Sustainable and Environmentally Friendly Food Supply: A Roadmap for Future Food and Agricultural Research

Construction Strategy of Functionalized Liposomes and Multidimensional Application

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