2009
DOI: 10.1007/s00269-008-0284-9
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Thermodynamic mixing properties of olivine derived from lattice vibrations

Abstract: We use a lattice vibrational technique to derive thermophysical and thermochemical properties of fayalite, Fe 2 SiO 4 . This semi-empirical technique is based on an extension of Kieffer's model to incorporate details of the phonon spectrum. It includes treatment of intrinsic anharmonicity and electronic effects based on crystal field theory. We extend it to predict thermodynamic mixing properties of olivine (Mg,Fe) 2 SiO 4 solid solutions by using results of our previous work on the system MgO-SiO 2 . Achievin… Show more

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Cited by 10 publications
(6 citation statements)
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“…Figure 1 shows that this has a significant effect on the heat capacity. Aronson et al (2007) and Jacobs and de Jong (2009) used a crystal-field expression via the partition function, Z, to express the Helmholtz energy contribution as:…”
Section: Theoretical Backgroundmentioning
confidence: 99%
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“…Figure 1 shows that this has a significant effect on the heat capacity. Aronson et al (2007) and Jacobs and de Jong (2009) used a crystal-field expression via the partition function, Z, to express the Helmholtz energy contribution as:…”
Section: Theoretical Backgroundmentioning
confidence: 99%
“…Equation (2) contains the factor 1/g 1 to constrain the entropy contribution to zero at zero temperature and zero pressure, commensurate with the third law of thermodynamics. Expressions for thermodynamic properties derived from the Helmholtz expression are detailed in Jacobs and de Jong (2009). Because the effect of volume on the energies, ε i , is unknown experimentally for all iron endmembers, we assume that they have constant values.…”
Section: Theoretical Backgroundmentioning
confidence: 99%
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“…This requires the extension of our thermodynamic data base with iron, which 570 is currently in progress (Jacobs and de Jong, 2009 and magnesium-pyroxene system.…”
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confidence: 99%