Temperature-dependent conformational changes of the principal apoprotein of human plasma high density lipoprotein (HDL), apoA-I, have been studied in the isolated apoprotein, in complexes of apoprotein with phospholipid, and in intact HDL. Differential scanning calorimetry shows that in solution apoA-I undergoes a reversible, twostate thermal denaturation (midpoint temperature 540). The enthalpy (2.4 cal/g) (10.0 J/g) and specific heat change (0.08 cal/°C per g) (0.33 J/°C per g) associated with the denaturation were used to calculate the free energy difference (AG) between native and unfolded apoA-I at 37°. AG (2.4 kcal/ mol) (10.0 kJ/mol) is less than that of other globular proteins (typically 8-14 kcal/mol) (33-59 kJ/mol), indicating that at 370 native apoA-I has a loosely folded conformation. Turbidity studies show that apoA-I is able to solubilize phospholipidin its native but not in its denatured form. Mixtures of apo-HDL (the total apoprotein of HDL) or apoA-I with dimyristoyl lecithin show a thermal transition at about 850 n-ot present in the lecithin or the apoprotein alone, which indicates that the native conformation of the apoprotein is stabilized by phospholipid. Scanning calorimetry of intact HDL shows a high-temperature endotherm associated with disruption of the HDL particle, su esting that in HDL the conformation of apoA-I is also stabilized by interaction with lipid. The loosely folded conformation of native, uncomplexed apoA-I may be specially adapted to the binding of lipid, since this process may involve both hydrophobic sites on the surface of the protein and concealed apolar amino acid residues that are exposed by a cooperative, low energy unfolding process.A knowledge of the structure and thermodynamic stability of serum lipoproteins is important to an understanding of their metabolism and role in diseases such as atherosclerosis. The human plasma high density lipoproteins (HDL) are spherical particles (1, 2) consisting of about 50% protein, 22% phospholipids, 3% free cholesterol, 14% cholesterol esters, and 8% triglycerides (3). The proteins (apo-HDL) include approximately 60-65% apoA-I [molecular weight (Mr) 28,331], 30% apoA-2 (Mr 17,380) and 5-10% low Mr C-peptides (4, 5). The proteins and polar head groups of phospholipids occupy the surface of the lipoprotein particle while the apolar lipid moieties form a hydrophobic core (1, 2). Further, the conformations of the apoproteins of HDL appear to be stabilized by interaction with lipids (3, 4). In the present study, we show that the principal apoprotein of human HDL, apoA-I, undergoes a reversible temperaturedependent conformational change with unusual thermodynamic properties. A comparison with other water-soluble proteins suggests a loosely folded structure of the native apo- Fig. la and b). From the DSC thermogram, it is possible to measure both the calorimetric enthalpy of the transition in cal/g (AHcal) (1 cal = 4.184 J) from the area under the curve, and the effective enthalpy in cal/mol (AHvH) using an expression der...