2011
DOI: 10.1186/1471-2229-11-81
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TILLING for allergen reduction and improvement of quality traits in peanut (Arachis hypogaea L.)

Abstract: BackgroundAllergic reactions to peanuts (Arachis hypogaea L.) can cause severe symptoms and in some cases can be fatal, but avoidance is difficult due to the prevalence of peanut-derived products in processed foods. One strategy of reducing the allergenicity of peanuts is to alter or eliminate the allergenic proteins through mutagenesis. Other seed quality traits could be improved by altering biosynthetic enzyme activities. Targeting Induced Local Lesions in Genomes (TILLING), a reverse-genetics approach, was … Show more

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Cited by 87 publications
(63 citation statements)
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“…These frequencies are comparable to previous studies on rice, sorghum, tomato, and Arabidopsis (2-6 mutations/Mbp) Xin et al 2008;Minoia et al 2010). These values are notably higher than the 1 mutation/Mb that was found in diploid rice and barley as well as tetraploid peanut (Caldwell et al 2004;Knoll et al 2011), but much lower than the 24-42 mutations/Mbp documented in tetraploid and hexaploid wheat (Slade et al 2005), the only species with a mutation rate .1 mutation/50 kb that has been reported so far. A higher mutation rate will, of course, reduce the population size required for effective screening, but requires tolerance of this mutational rate by the mutagenized lines.…”
Section: Mutagenized Tef Populations and Mutation Discoverysupporting
confidence: 74%
“…These frequencies are comparable to previous studies on rice, sorghum, tomato, and Arabidopsis (2-6 mutations/Mbp) Xin et al 2008;Minoia et al 2010). These values are notably higher than the 1 mutation/Mb that was found in diploid rice and barley as well as tetraploid peanut (Caldwell et al 2004;Knoll et al 2011), but much lower than the 24-42 mutations/Mbp documented in tetraploid and hexaploid wheat (Slade et al 2005), the only species with a mutation rate .1 mutation/50 kb that has been reported so far. A higher mutation rate will, of course, reduce the population size required for effective screening, but requires tolerance of this mutational rate by the mutagenized lines.…”
Section: Mutagenized Tef Populations and Mutation Discoverysupporting
confidence: 74%
“…Some exotic, naturally occurring, peanut varieties that have clearly different allergenicity attributes have been described in literature (Krause et al, 2010;Ramos et al, 2009;Schmidt et al, 2009), but these peanut types are not commonly consumed in Western countries. Using genetic modification, attempts were made to develop new varieties of peanut that are low in certain allergens (Chandran et al, 2015;Chu et al, 2008;Knoll et al, 2011;Riascos et al, 2010). None of these peanuts are commercially available or used by the food industry in the U.S. or other Western countries.…”
Section: Consequences For Allergenicitymentioning
confidence: 99%
“…for each of the ancestral genomes of the polyploid). Allotetraploid peanut (Arachis hypogaea), on the other hand, is an exception, with about 1 mutation Mb -1 (Knoll et al, 2011). Paleopolyploids have yielded diverse mutation rates: Brassica rapa yielded a near-polyploid-like density at 16.6 mutations Mb -1 (Stephenson et al, 2010), while soybean (Glycine max) and maize (Zea mays) displayed lower mutation rates (Till et al, 2004b;Cooper et al, 2008) within the range of diploid responses.…”
mentioning
confidence: 99%