2006
DOI: 10.1007/s00424-006-0174-2
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Time-dependent modulation of rat serum paraoxonase 1 activity by fasting

Abstract: High-density lipoprotein-associated paraoxonase 1 (PON1) protects the endothelium from the pro-oxidant activity of oxidised low-density lipoprotein. Whereas fasting has been related to increased oxidative stress, intermittent fasting and caloric restriction are associated to increased resistance to oxidative injury. Taking into consideration that serum PON1 activity is modulated by a restriction of caloric intake and because there is no evidence regarding PON1 response to total food deprivation, we investigate… Show more

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Cited by 7 publications
(6 citation statements)
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“…As a whole, these results point to a greater oxidative status in the organism that, in part, would result from impaired antioxidant capacity. Although the antioxidant role of PON1 has recently been called into question (43), the present results and others previously described in different physiological situations characterized by changes in the oxidative status (18,19,20,44), suggest that this enzyme would be involved in the response to oxidative stress.…”
Section: Discussionsupporting
confidence: 50%
“…As a whole, these results point to a greater oxidative status in the organism that, in part, would result from impaired antioxidant capacity. Although the antioxidant role of PON1 has recently been called into question (43), the present results and others previously described in different physiological situations characterized by changes in the oxidative status (18,19,20,44), suggest that this enzyme would be involved in the response to oxidative stress.…”
Section: Discussionsupporting
confidence: 50%
“…Th omas-Moy a et al (32) described that, after a 15 h fast, GPx activity in male Wistar rats was significantly lower than that observed in fed animals. In control animals, fasting affected non-Se-GPx activity, while the joint effect of fasting and altered oil consumption modified total, Se-and non-Se-GPx activities.…”
Section: Discussionmentioning
confidence: 95%
“…Thus, it can be suggested that, although total tocopherol content was decreased in the sunflower oil after frying, the presence of antioxidants in diet counterbalanced the prooxidant effect of thermal oxidized fatty acids in intestinal mucosa. Thòmas-Moyá et al found that TBARS levels displayed a nonsignificant tendency to increase (2.25 vs 1.82 nmol/g of tissue) after a 12 h fasting period. Autooxidized oil ingestion may negatively affect antioxidant defense.…”
Section: Discussionmentioning
confidence: 97%
“…Fasting increases serum PON1 activity; effects can be seen within 6 h in rats. However, this is only a shortterm adaptation designed to attenuate blood lipid peroxidation caused by fasting and cannot be sustained long term (331).…”
Section: Alcoholmentioning
confidence: 99%