Proceedings of the 25th ACM International on Conference on Information and Knowledge Management 2016
DOI: 10.1145/2983323.2983349
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To Click or Not To Click

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Cited by 70 publications
(41 citation statements)
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“…In the context of online advertising, researchers have found that image quality properties can impact the user experience of the ad viewed [72]. Aesthetically appealing preview thumbnails increase the clickthorough probability of a video [63]. In recent work, Schifanella et al showed how existing features for aesthetics, embedded in topic-specific aesthetic models, can be used to surface beautiful but hard-to-find pictures and that content quality is only weakly correlated with its popularity [60].…”
Section: Related Workmentioning
confidence: 99%
“…In the context of online advertising, researchers have found that image quality properties can impact the user experience of the ad viewed [72]. Aesthetically appealing preview thumbnails increase the clickthorough probability of a video [63]. In recent work, Schifanella et al showed how existing features for aesthetics, embedded in topic-specific aesthetic models, can be used to surface beautiful but hard-to-find pictures and that content quality is only weakly correlated with its popularity [60].…”
Section: Related Workmentioning
confidence: 99%
“…More recent methods focused on a few characteristics that were identified as the most important ones for thumbnail selection, and relate to the representativeness and the aesthetic quality or attractiveness of the visual content. These methods are based either on traditional feature extraction and clustering algorithms [23,25], or on the use of deep network architectures [9]. Finally, a few recent works associate video thumbnail selection with the users' intentions when searching for video content online, and propose multimodal approaches for dynamic video thumbnail selection, according to textual user queries [14,17,26,30].…”
Section: Introductionmentioning
confidence: 99%
“…A majority of the existing video summarization methods follow a common recipe: step 1) video segmentation, step 2) segment ranking and step 3) segment selection [3,6,12,21]. Methods vary in how segmentation is performed and how individual segments are ranked.…”
Section: Introductionmentioning
confidence: 99%
“…This method relies upon the availability of suitable training data. Early video summarization methods were unsupervised [3,12,21]; however, with the recent availability of high-quality video summarization datasets, many newer methods are supervised [6,24].…”
Section: Introductionmentioning
confidence: 99%
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