2006
DOI: 10.1111/j.2042-7166.2006.tb04745.x
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To investigate the effect of Citrullus colocynthis (Schrad) fruit on oxidative stress parameters in type 2 diabetic patients

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Cited by 3 publications
(6 citation statements)
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“…Undamaged Garlic (swallowed) had no improving effect on serum lipid level but crushed Garlic (chewed) reduced cholesterol, triglyceride, lipid peroxidation, and blood pressure [14]. Two randomized clinical trial showed no significant antilipidemic effect of Citrullus colocynthis L and Satureja Khuzestanica in diabetic patients [19,20]. Of course, small groups of patients were included in these two studies.…”
Section: Discussionmentioning
confidence: 99%
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“…Undamaged Garlic (swallowed) had no improving effect on serum lipid level but crushed Garlic (chewed) reduced cholesterol, triglyceride, lipid peroxidation, and blood pressure [14]. Two randomized clinical trial showed no significant antilipidemic effect of Citrullus colocynthis L and Satureja Khuzestanica in diabetic patients [19,20]. Of course, small groups of patients were included in these two studies.…”
Section: Discussionmentioning
confidence: 99%
“…Mey reduce lipid peroxidation and increase total antioxidant power in healthy subjects [11,13]. Gluthation, catalaze, malondialdehyde, superoxide dismutase do not change with Cytrollus colocynthis [19].…”
Section: Human Studiesmentioning
confidence: 91%
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“…Mechanism of this protective effect of C. colocynthis against high glucose condition is not clearly understood yet. In previous studies on the experimental model of diabetes and clinical trials in type 2 diabetic patients, we have shown that C. colocynthis has antioxidant properties in addition to its hypoglycemic function [8,[11][12].…”
Section: Discussionmentioning
confidence: 99%
“…Experimental studies have reported its antidiabetic and antioxidant properties [9 -11]. The anti-diabetic and antioxidant effects of C. colocynthis were also observed in clinical trials [12,13]. In order to provide evidence on mechanism of action of C. colocynthis in diabetic condition in neuronal cells, the protective effect of the methanolic extract and fractions of the fruits of C. colocynthis was investigated in high glucose treated PC-12 cells.…”
Section: Introductionmentioning
confidence: 99%