2015
DOI: 10.1007/s12649-015-9447-3
|View full text |Cite
|
Sign up to set email alerts
|

Tool for the Assessment and Prediction of Animal By-product Resources

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
1
1

Citation Types

0
2
0

Year Published

2018
2018
2024
2024

Publication Types

Select...
1
1
1

Relationship

0
3

Authors

Journals

citations
Cited by 3 publications
(2 citation statements)
references
References 10 publications
0
2
0
Order By: Relevance
“…For the purpose of designing these capacities in Bosnia and Herzegovina it is necessary to use all available official data relating to: animal import and export, generator register per municipality (slaughterhouses and farms register), number of animals and slaughtered animals by municipalities, number of registered companies for meat production and other records. Quantities of certain categories of animal waste are calculated on the basis of statistics on livestock, livestock balance and number of slaughtered animals obtained from competent institutions for statistics Sannik et al, 2016). In order to properly assess the needs and projected capacities of storage facilities and treatment / disposal of animal by-products and their location, it is necessary to undertake a study to estimate the expected quantities of animal waste and by-products of animal origin arising in all stages of primary agricultural production of domestic animals (Anonymous, 2009).…”
Section: Methodsmentioning
confidence: 99%
“…For the purpose of designing these capacities in Bosnia and Herzegovina it is necessary to use all available official data relating to: animal import and export, generator register per municipality (slaughterhouses and farms register), number of animals and slaughtered animals by municipalities, number of registered companies for meat production and other records. Quantities of certain categories of animal waste are calculated on the basis of statistics on livestock, livestock balance and number of slaughtered animals obtained from competent institutions for statistics Sannik et al, 2016). In order to properly assess the needs and projected capacities of storage facilities and treatment / disposal of animal by-products and their location, it is necessary to undertake a study to estimate the expected quantities of animal waste and by-products of animal origin arising in all stages of primary agricultural production of domestic animals (Anonymous, 2009).…”
Section: Methodsmentioning
confidence: 99%
“…The IFC guidelines (IFC 2007b) provide a range of slaughterhouse water use for cattle (1.6-9 m 3 /ton of carcasses) and pig (1.6-8 m 3 /ton of carcass). These are converted to liters per head slaughtered using 1.9 kg carcass equal to 2.25 kg live animal (Sannik et al 2015), since estimation and design are usually based on number of animals. The literature survey results are presented in Table 10.…”
Section: Solid Waste Characteristics In Aquaculturementioning
confidence: 99%