Toxic metals and essential elements contents in commercially available fruit juices and other non-alcoholic beverages from the United States

Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages

“…8.2.7 Drinking water and non-alcoholic beverages. In a comprehensive study carried out by Godebo et al 239 a variety of fruit juices, non-dairy milks, so carbonated drinks and teas were analysed for Al, As, B, Ba, Ca, Cd, Co, Cr, Cu, Fe, K, Li, Mg, Mn, Mo, Na, Ni, Pb, Sb, Se, Sr, Th, Tl, U and Zn. The measured levels were compared to national and international guidance limits in drinking water to assess potential risk.…”