1992
DOI: 10.1002/jat.2550120116
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Toxicology Update

Abstract: Note: The Toxicology Update represents a brief review of an often extensive literature base. Only some of the directly related references may he included.

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Cited by 9 publications
(2 citation statements)
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“…Ni is increasing related to weight or BMI this is may be due to excessive meal intake that containing Ni results from food processing methods apparently add to the nickel levels already present in foodstuffs via: 1. Leaching from nickel-containing alloys in food processing equipments made from stainless steel; 2. the milling of flour; 3.catalytic hydrogenation of fats and oils by use of nickel catalysts [20]. Rich food sources of nickel include oatmeal, dried beans and peas, nuts, dark chocolate and soya products, and consumption of these products in larger amounts may increase the nickel intake to 900 µg/person/day or more [21].…”
Section: Discussionmentioning
confidence: 99%
“…Ni is increasing related to weight or BMI this is may be due to excessive meal intake that containing Ni results from food processing methods apparently add to the nickel levels already present in foodstuffs via: 1. Leaching from nickel-containing alloys in food processing equipments made from stainless steel; 2. the milling of flour; 3.catalytic hydrogenation of fats and oils by use of nickel catalysts [20]. Rich food sources of nickel include oatmeal, dried beans and peas, nuts, dark chocolate and soya products, and consumption of these products in larger amounts may increase the nickel intake to 900 µg/person/day or more [21].…”
Section: Discussionmentioning
confidence: 99%
“…brain). It is highly non‐toxic (estimated human lethal dose 0.5–5 g·kg −1 ) and non‐sensitizing (Von Burg, 1995)…”
Section: Cannabis Terpenoids: Neglected Entourage Compounds?mentioning
confidence: 99%