2021
DOI: 10.1007/s42398-021-00196-4
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Traditional knowledge of medicinal plants among three tribal communities of Vindhyan highlands, India: an approach for their conservation and sustainability

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Cited by 14 publications
(7 citation statements)
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“…Local people collect the fruits of S. spp. for food while the fruits of B. lanzan and M. indica were gathered for sale in the market (Sharma et al, 2021). Most of the tribal people used the flower of M. indica as dry food as well as the preparation of liquor by fermentation as also reported in dry tropics by Kala (2010) and Sharma et al (2021).…”
Section: Conservation Of Native Plant Speciesmentioning
confidence: 97%
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“…Local people collect the fruits of S. spp. for food while the fruits of B. lanzan and M. indica were gathered for sale in the market (Sharma et al, 2021). Most of the tribal people used the flower of M. indica as dry food as well as the preparation of liquor by fermentation as also reported in dry tropics by Kala (2010) and Sharma et al (2021).…”
Section: Conservation Of Native Plant Speciesmentioning
confidence: 97%
“…The use category of "medicinal plant" (SDR 12%) was the third most dominant category at LD. The large use of species for medicinal reasons at Hathawani site was explained due to the location of the village far away from the larger town and the reliance of tribal communities on herbal medicine (Sharma et al, 2021). As we move from LD to HD, an increase in urban disturbance was found, which leads to an increase in the SDR of ornamental and fruit use categories.…”
Section: Contribution Of Home Gardens To Food Supply and Incomementioning
confidence: 98%
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“…Few studies have been done on the forest provisioning ecosystem services in India (Joshi and Negi 2011;Jena 2020;Chhetri et al 2021;Yadav et al 2021). Despite this, the dry deciduous forests of Vindhyan highlands provide a variety of valuable services that are signi cant (Sharma et al 2021;Patel et al 2022) but mostly unexplored.…”
Section: Introductionmentioning
confidence: 99%