Trait component analysis of lettuce in response to daily light integrals at two growth stages

Abstract

Little is known about the relative impact of lighting duration and light intensity on lettuce production, as well as whether daily light integrals (DLIs) play a significant role during different plant growth stages. Four DLIs were tested: 8.64, 11.52, 12.96, and 17.28 mol m−2 day−1 as supplemental lighting, which were obtained from a combination of supplemental light intensities at 200 and 300 µmol m−2 day−1 for 12 and 16 h. Sunlight was used as control. A direct correlation was observed between DLIs and yield, total fresh weight, and total dry weight. Under supplemental lighting, relative growth rate (RGR) increased due to an increase in net assimilation rate (NAR) rather than in leaf area ratio (LAR). Plants in the seedling stage were more sensitive to an elevation in DLI than in the head stage. This was confirmed by a greater increase in NAR compared to their corresponding control under the same DLI. Increasing DLI also improved lettuce quality via reducing nitrate and increasing protein content. Higher DLIs (12.96 and 17.28 mol m−2 day−1) led to a decrease in maximum quantum yield of photosystem II and an increase in performance index. In conclusion, manipulating RGR through NAR adjustments proved to be more effective than changes in LAR, and adjusting supplemental DLI at each stage was necessary to achieve a larger NAR and, consequently, a larger RGR.