“…Fruiting body production is a highly integrated developmental process triggered by a changing environment, such as a drop in temperature, nutrient depletion or shifts in light conditions K€ ues & Navarro-Gonz alez, 2015;Sakamoto et al, 2018). It results from the concerted expression of structural and regulatory genes (Martin et al, 2008;Stajich et al, 2010;Ohm et al, 2011;Muraguchi et al, 2015;Nagy et al, 2016;Lau et al, 2018) as well as other processes, such as alternative splicing Krizs an et al, 2019), allele-specific gene expression and probably selective protein modification (Pelkmans et al, 2017;Krizs an et al, 2019). Known structural genes include ones coding for hydrophobins (Lugones et al, 1996;W€ osten et al, 1999;Bayry et al, 2012), lectins (Cooper et al, 1997;Boulianne et al, 2000;Hassan et al, 2015) and several cell wall chitin and glucan-active CAZymes (Wessels, 1994;Fukuda et al, 2008;Sakamoto et al, 2011), and probably include genes for ceratoplatanins, which are expansin-like proteins (Sipos et al, 2017;Krizs an et al, 2019), among others.…”