Flavonoids are valuable phytochemicals for human health and nutrition. Jute
(Corchorus capsularis and C. olitorius), a vegetable rich in
phenolics and flavonoids, is globally consumed for its health benefit, but the
biosynthesis pathways and metabolic profiles of its flavonoids are poorly
characterized. Elucidating the flavonoid biosynthesis pathways would augment the
broader use of jute, including targeted synthesis of its specific flavonoids. We
reconstructed the core flavonoid biosynthesis pathways in jute by integrating
transcriptome mining, HPLC and flavonoid histochemistry. In C. capsularis
(white jute), the flavonoid biosynthesis pathways’ metabolic flux was
driven toward the biosynthesis of proanthocyanidins that mediate the acquisition
of abiotic stress tolerance. However, higher levels of flavonols in C.
olitorius (tossa jute) render it more suitable for nutritional and
medicinal use. Jute flavonoid extract exhibited in vitro inhibition of
matrix metalloproteinase-2, suggesting its potential chemopreventive and
immunity-boosting roles. Using the flavonoid biosynthesis pathways profiles of
93 plant species, we reconstructed the flavonoid biosynthesis pathways phylogeny
based on distance-based clustering of reaction paths. This reaction-path
flavonoid biosynthesis pathways phylogeny was quite distinct from that
reconstructed using individual gene sequences. Our flavonoid biosynthesis
pathways-based classification of flavonoid groups corroborates well with their
chemical evolution, suggesting complex, adaptive evolution of flavonoid
biosynthesis pathways, particularly in higher plants.