2015
DOI: 10.1016/j.plantsci.2015.01.015
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Transcriptomic basis of functional difference and coordination between seeds and the silique wall of Brassica napus during the seed-filling stage

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Cited by 9 publications
(10 citation statements)
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“…RNA was quantified using a NanoDrop spectrophotometer (Thermo Fisher Scientific, Wilmington, DE, USA). Two genes [BnaC03g45080D (TIP41) and BnaA09g14410D (PP2A-1)] were used as internal controls (Liu et al, 2015a;Wu et al, 2016). Primers were designed based on the reference genome sequences using Primer Premier 5.0 and are listed in Table S2.…”
Section: Rna Extraction and Qrt-pcr Analysismentioning
confidence: 99%
“…RNA was quantified using a NanoDrop spectrophotometer (Thermo Fisher Scientific, Wilmington, DE, USA). Two genes [BnaC03g45080D (TIP41) and BnaA09g14410D (PP2A-1)] were used as internal controls (Liu et al, 2015a;Wu et al, 2016). Primers were designed based on the reference genome sequences using Primer Premier 5.0 and are listed in Table S2.…”
Section: Rna Extraction and Qrt-pcr Analysismentioning
confidence: 99%
“…In OSR, silique is a composite organ that comprises seeds and silique wall (SW) [13]. SW protects developing seeds inside, and provides the source to sink transport links to accumulate storage reserves in seeds and provide nutrients.…”
Section: Introductionmentioning
confidence: 99%
“…In Brassica napus , 30–40 days after flowering was the fastest-growing period for seed development, which determined mainly yield formation ( Basnet et al, 2013 ; Liu et al, 2015a ). To understand the possible mechanisms of the molecular regulation of higher yields in the special XRD eco-environment, we conducted a comparative transcriptomic study of rapeseed at 30 and 40 days after flowering (DAF) in two different areas (XRD and XN) with three biological replicates.…”
Section: Resultsmentioning
confidence: 99%
“…Seed-filling duration is the morphology and physiological metabolism of rapeseed that will change dramatically in the process of grain filling, involving the supply of various components and precursors from the leaves into developing seeds, and diverse biochemical processes take place to synthesize carbohydrates, proteins, and lipids ( Triboi et al, 2003 ; Barnabas et al, 2008 ; Awasthi et al, 2014 ). The yield and quality of grains are determined by the amount of organic matter synthesized or stored and the direction of transport, especially the photosynthate transport from the pod to seeds ( Diepenbrock, 2000 ; Hajduch et al, 2006 ; Liu et al, 2015a ). The production and transportation of photosynthetic assimilation are affected not only by the characteristics of the crops themselves but also by biotic or abiotic factors in the environment.…”
Section: Discussionmentioning
confidence: 99%
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