“…One of the peculiarities of these proteins is the problem of the influence of the external force field on the folding process. Indeed, the polar environment of water pushes hydrophobic residues towards the central zone of the protein, forming a hydrophobic core ( Roterman et al, 2023 ). In contrast, the membrane environment pushes hydrophobic residues towards the protein surface ( White and von Heijne, 2004 ).…”