2018
DOI: 10.4269/ajtmh.18-0145
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Trends, Associations, and Antimicrobial Resistance of Salmonella Typhi and Paratyphi in Pakistan

Abstract: Abstract.Typhoid remains a major cause of morbidity and mortality in endemic countries. This review analyzed typhoid burden changes in Pakistan and its association with contextual factors. A retrospective cohort study on blood culture–positive typhoid and antibiotic resistance was conducted from three tertiary hospitals and contextual factor data obtained from primary household surveys. Salmonella Typhi/Paratyphi positivity rates were estimated and trend analysis was carried out using positive cases out of tot… Show more

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Cited by 46 publications
(45 citation statements)
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“…Typhoid is spread by eating or drinking food or water contaminated with the feces of an infected person. About 10% of people have recurrent symptoms after feeling better for one to two weeks [14][15][16].…”
Section: Discussionmentioning
confidence: 99%
“…Typhoid is spread by eating or drinking food or water contaminated with the feces of an infected person. About 10% of people have recurrent symptoms after feeling better for one to two weeks [14][15][16].…”
Section: Discussionmentioning
confidence: 99%
“…These countries included Vietnam, 15 Thailand, 14 Chile, 9 and South Africa. 13 In other settings where typhoid fever trends were more uncertain, such as Pakistan, 12 India, 10 Bangladesh, 8 and Nigeria, 11 we obtained time trend information from large reference laboratories with standardized methods and documented denominators and relevant test volumes over time.…”
Section: Methodsmentioning
confidence: 99%
“…For this purpose, we explore and distinguish the variation in immunity to S. typhi infection in Sudanese and Chinese populations using an artificial neural network. Salmonella typhi is the etiologic agent of typhoid fever, which is exclusively a human systemic disease and still endemic in many parts of the world, where it is a causative agent of febrile illness in crowded and lowincome settings (1)(2)(3).…”
Section: Introductionmentioning
confidence: 99%