Recent evidence from isotope studies supports the view that catalysis by trimethylamine dehydrogenase (TMADH) proceeds from a Michaelis complex involving trimethylamine base and not, as thought previously, trimethylammonium cation. In native TMADH reduction of the flavin by substrate (perdeuterated trimethylamine) is influenced by two ionizations in the Michaelis complex with pK a values of 6.5 and 8.4; maximal activity is realized in the alkaline region. The latter ionization has been attributed to residue His-172 and, more recently, the former to the ionization of substrate itself. In the Michaelis complex, the ionization of substrate (pK a ϳ 6.5 for perdeuterated substrate) is perturbed by ϳ؊3.3 to ؊3.6 pH units compared with that of free trimethylamine (pK a ؍ 9.8) and free perdeuterated trimethylamine (pK a ؍ 10.1), respectively, thus stabilizing trimethylamine base by ϳ2 kJ mol
؊1. We show, by targeted mutagenesis and stoppedflow studies that this reduction of the pK a is a consequence of electronic interaction with residues Tyr-60 and His-172, thus these two residues are key for optimizing catalysis in the physiological pH range. We also show that residue Tyr-174, the remaining ionizable group in the active site that we have not targeted previously by mutagenesis, is not implicated in the pH dependence of flavin reduction. Formation of a Michaelis complex with trimethylamine base is consistent with a mechanism of amine oxidation that we advanced in our previous computational and kinetic studies which involves nucleophilic attack by the substrate nitrogen atom on the electrophilic C4a atom of the flavin isoalloxazine ring. Stabilization of trimethylamine base in the Michaelis complex over that in free solution is key to optimizing catalysis at physiological pH in TMADH, and may be of general importance in the mechanism of other amine dehydrogenases that require the unprotonated form of the substrate for catalysis.The oxidation of amines is widespread in biology and a number of enzymes have evolved to catalyze these reactions. The oxidoreductases responsible for these reactions can be grouped broadly into the flavoprotein and quinoprotein families. The mechanism of amine oxidation catalyzed by the quinoprotein amine oxidases is understood reasonably well and occurs through the formation of enzyme-substrate covalent adducts with topaquinone or tryptophan tryptophylquinone redox centers (1, 2). In some cases C-H bond cleavage by these enzymes has been shown to involve quantum tunneling mechanisms for transfer of the H nucleus to a base in the enzyme active site (3-5). By contrast, the mechanism of amine oxidation by flavoproteins is understood less well. Although H-transfer has been shown to occur by vibrationally assisted tunneling in two flavoprotein amine dehydrogenases (6, 7), the chemical mechanism of oxidation remains to be established. The cleavage of the reactive C-H bond in amine substrates by flavoproteins has been reviewed (8, 9) and discussed in terms of (i) a proton abstraction mechanism invo...