Tropical seasonal changes impact on hematological parameters of goats

Dhuha, J. M.; Muayad, M. T. A.; Saeed, Osama Anwer; AL-Bayar, Mohammed A.; Saeid, Zareei; Al-Bakri, S. A.; Musa, H. Che; Safaa, A.; Abed, Q. N.; Kaabi, Sadeq Abdulridha Gatea; M.Z.H., Haniza; Shaari, A.

doi:10.14710/jitaa.46.3.219-226

Cited by 6 publications

(6 citation statements)

References 13 publications

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“…Table (5) shows that there were no significant differences for each of (the percentage of hatching from fertilized eggs, the percentage of hatching from total eggs, the percentage of fertilization, the percentage of deaths) compared with the control group for all experimental treatments in the first and second hatching and the rate of the two hatchings, and this is consistent with the results precedent [36].…”

Section: Fertility and Hatching Traitssupporting

confidence: 84%

Effect of Adding Different Levels of Vitamin D₃ to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

Dawod,

Al-Bayar

2023

IOP Conf. Ser.: Earth Environ. Sci.

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A study was conducted to understand the effect of adding different levels of vitamin D to the diet of Japanese quail and its relation to qualitative traits and hatchability. The duration of the experiment was 8 weeks. 240 birds (180 females + 60 males) were used on the basis of homogenization, at the age of (45) days, from Japanese quail; The birds were randomly distributed into 4 treatments, each containing 3 replicates, 15 females and 5 males for each replicate, as the birds were raised in floor cages inside the hall. The experimental treatments were distributed as follows: T1: Males and Females feed in diet free from additives D3 control diet) T2: Adding D3 by 50 mg kg - feed from D3 T3: Adding D3 by 100 mg kg -1 m -1 feed from D3 T4: Adding D3 by 150 mg kg feed from D3. The results showed a significant improvement (P ≤ 0.05) in some qualitative characteristics of the egg during the first and second period and the average of the two periods for the treatments compared with the control treatment from the experiment. While the results showed that there were no significant differences in the characteristics of fertility and hatching for each of the first and second hatching, and the rate of hatching for the two treatments compared with the treatment control of the experiment.

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Section: Fertility and Hatching Traitssupporting

confidence: 84%

Effect of Adding Different Levels of Vitamin D₃ to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

Dawod,

Al-Bayar

2023

IOP Conf. Ser.: Earth Environ. Sci.

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“…The findings imply that the addition of folic acid, particularly at high doses, can modify protein structure by partially unfolding it. The literature for bovine serum albumins found similar findings [33]. These findings are agreed with [34].…”

Section: Blood Albuminsupporting

confidence: 83%

The Biophysiological Impact of Alcoholic Extract of Turamic with or without Folic Acid in Awassi Ewes, Comparative Study

Alsaadi,

Abdulazeez,

Baker

2023

IOP Conf. Ser.: Earth Environ. Sci.

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The aim of the study was to demonstrate the physiological effectiveness of the alcoholic extract of curcumin with or without the addition of folic acid in some blood measurements and biochemical characteristics blood of adult ewes, compare the coefficients and find the best treatment in terms of positive changes to the physiological status of the animal’s body. This study was conducted to investigate the effect of alcoholic extract of curcumin at a concentration of (100 mg/mL/kg) and folic acid at a concentration of (8 mg/ mL/kg) and their combination based on these coefficients in twenty ewes and for sixty days. the current study indicated effect of alcoholic extract of curcumin and folic acid and curcumin-folic acid mixture groups as a decrease in blood sugar and total protein levels, an increase in blood albumin levels and a decrease in liver enzymes represented by Aspartate Aminotransferase and Alanine Aminotransferase. This study was concluded that using of alcoholic extract of turmeric and folic acid alone and as a combination led to significant and vital changes in some of the chemical qualities of Awassi sheep in terms of a decrease in blood sugar and total protein levels, in conjunction with an increase in serum albumin levels and a decrease in liver enzymes in the study parameters.

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“…The increase in LYM concentration in winter as compared to summer in this study is in agreement with Agradi et al (2022) who reported similar results in Verzascese and Camosciata delle Alpi goat breeds in Italy. Dhuha et al (2021) reported an influence of goat breeds (Saanena and Anglo-Nubian) raised in Malaysia on LYM%. MON.…”

Section: Resultsmentioning

confidence: 99%

Reference values of essential haematological parameters in Damascus does and bucks throughout the year

Zarkawi,

Soukouti

2024

Archiva Zootechnica

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This study was conducted on adult male and female Damascus goats to determine some blood components throughout the year. Twelve goats (4 males and 8 females), 2–3-year-old apparently healthy were used for one year. Jugular blood samples were collected once a week using vacutainers containing 18 mg K2E as an anticoagulant. Immediately after collection, samples were transferred to the lab to determine some blood components using Veterinary Hematology Analyzer. Overall means were: 17.09 ± 5.16 x 103/mm3 for White Blood Cells (WBC), 7.82 ± 2.85% for Lymphocytes (LYM), 0.98 ± 0.39% for Monocytes (MON), 11.16 ± 3.28 g/dL for Haemoglobin (HGB), 750 ± 319 x 103/mm3 for Platelet Counts (PLT) and 4.99 ± 0.38 fL for Mean Platelet Volume (MPV), with variations in the concentrations of the components among individuals. Results indicated statistical differences in the means of WBC, LYM, HGB, PLT and MPV between males and females, with no significant differences in the MON parameters. Results also showed statistical differences in the values of all parameters between winter and summer months in males and females, except for MON, where mean values of WBC, LYM and HGB with higher values in winter as compared to summer months.

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Tropical seasonal changes impact on hematological parameters of goats

Cited by 6 publications

References 13 publications

Effect of Adding Different Levels of Vitamin D₃ to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

Effect of Adding Different Levels of Vitamin D₃ to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

The Biophysiological Impact of Alcoholic Extract of Turamic with or without Folic Acid in Awassi Ewes, Comparative Study

Reference values of essential haematological parameters in Damascus does and bucks throughout the year

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Tropical seasonal changes impact on hematological parameters of goats

Cited by 6 publications

References 13 publications

Effect of Adding Different Levels of Vitamin D3 to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

Effect of Adding Different Levels of Vitamin D3 to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

The Biophysiological Impact of Alcoholic Extract of Turamic with or without Folic Acid in Awassi Ewes, Comparative Study

Reference values of essential haematological parameters in Damascus does and bucks throughout the year

Contact Info

Product

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About

Effect of Adding Different Levels of Vitamin D₃ to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail

Effect of Adding Different Levels of Vitamin D₃ to Diet and its Relationship to Qualitative Traits and Hatchability for Japanese Quail