“…In milk, microRNA expression was related to mammary gland conditions, including infections (Iannaccone et al., ; Lai et al., , ; Sun et al., ), cancer (Decmann et al., ; Do Canto et al., ; Hesari et al., ), pregnancy and lactation status (Carney et al., ; Perri et al., ; Schanzenbach et al., ), and maternal diet (Chen et al., ). Therefore microRNAs in milk were studied for their potential as biomarkers (Gustafson, Tyryshkin, & Renwick, ; Melnik & Schmitz, ) such as quality controls of commercial milk (Oh et al., ).…”