“…ITK of livestock breeding is often 'tacit' and not necessarily expressed in conventional forms, such as scientific research, documentation and publications (ICAR, 2004;Sow and Ranjan, 2021;Slade, and Yoong, 2014). Conventional livestock breeding often focuses only a few quantitative traits, such as the quantity of milk, or pounds of meat produced; on the contrary, ITK of livestock breeding prioritizes a wide range of qualitative traits such as endurance and the ability to walk long distances over difficult terrains (Jaritz et al, 2010), resistance to diseases, warding-off predators, fending offsprings, coat colour and texture, gait of the animal, temperament, and response and obedience to instructions of the master (Dwivedi, 2022;LPPS and Köhler-Rollefson, 2005;Marsoner et al, 2018;Simon et al, 2021;Siripurapu et al, 2020;Tada et al, 2013). Indigenous livestock production systems lay emphasis on minimizing risks rather than maximizing profits (Prakash et al, n.d.).…”