Über die Wandlungen der Phosphorverbindungen in der reifenden Maisfrucht, insonderheit bei verschiedener Ernährung der Pflanze

Schmalfuß, K.

doi:10.1002/jpln.19410200303

Bodenk., Pflanzenernaehr.

1941

DOI: 10.1002/jpln.19410200303

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Über die Wandlungen der Phosphorverbindungen in der reifenden Maisfrucht, insonderheit bei verschiedener Ernährung der Pflanze

K. Schmalfuß¹

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1949

1976

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Cited by 17 publications

References 6 publications

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Biochemical Changes in Cottonseed during Development and Maturity

El‐Nockrashy

Mostafa

El‐Fouly

et al. 1976

Nahrung

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The changes in cottonseed constituents at different boll ages ranging from 5 to 60 days after flowering are reported. A gradual depletion of sugars coincided with gradual formation of oil has been found. Proteins are accumulated at a more or less even rate. Gossypol starts its appearance in 10 days old boll, and continuously increases. The iodine value of the oils shows gradual increase, while the acid value continuously decreases. Continuous decrease in total saturated fatty acids during development and maturity was observed while linoleic acid continuously increases. The total phospholipid content of the oil continuously decreases. The total saturated fatty acid contents of the phospholipids are generally higher than that of their corresponding oils.

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Biochemical Changes in Cottonseed during Development and Maturity

El‐Nockrashy

Mostafa

El‐Fouly

et al. 1976

Nahrung

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Der Phosphorsäurehaushalt unserer Betriebe im Spiegel der Stallmistanalysen

Sauerlandt

1949

Z. Pflanzenernaehr. Dueng. Bodenk.

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Aus dem Inlstitut fur Humuswirtschaft lder lan,dwirtscrhaftlichen Forschungsanstalt Braunachweig-Volken,rode Von Dozent Dr. W a l t e r S a u e r l a n d t .Eingegangen: 2 2 . 3 . 1049. S c h r i f t t u m :(1) A. S. B a r k e r : Supplies of raw materials in Bmtish agriculture and their implications on soil fertility. Journ. of Procceding ot the Agricultural Economics Society Vol. VII, Nr. 3, Juni 1947. (2) P. W a g n e r : Die Wirkung von Stallmist und Handelsdiingemitteln. Arbeiten der D.L.G., Heft 279 (1915). (3) 0. S c h i 1 -1 e r : Anderungen im Gehalt des Stalldungers an Pflanzennahrstoffen nach dem Kriege. Landw. Versuchsstationen 101, 1923, ,293. (4) W. S a u e r 1 a n d t : Stallmistuntersuchungen. Badenkunde u. Pflanzenernahrung 1 (46), 1936, 223. (5) S i r E. J. R u s s e 1 a n.d D. J. W a t t s o n : The Rothamsted Field Experiments on the growth of wheat. Imperial Bureau of soil science, Techn. Communication

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Über die Wirkung der Phosphatdüngung auf die Bildung phosphathaltiger Verbindungen im Getreidekorn

Schmalfuß¹

1951

Z. Pflanzenernaehr. Dueng. Bodenk.

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Über die Wandlungen der Phosphorverbindungen in der reifenden Maisfrucht, insonderheit bei verschiedener Ernährung der Pflanze

Cited by 17 publications

References 6 publications

Biochemical Changes in Cottonseed during Development and Maturity

Biochemical Changes in Cottonseed during Development and Maturity

Der Phosphorsäurehaushalt unserer Betriebe im Spiegel der Stallmistanalysen

Über die Wirkung der Phosphatdüngung auf die Bildung phosphathaltiger Verbindungen im Getreidekorn

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